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  • Food3.5
  • Service2.5
  • Value3.5
  • Ambiance2
  • Reviews23

Tandoori Palace

1439 Commercial Drive
Vancouver, BC V5L3X8
Tel: (604) 254-8452 Order Online
Neighbourhood: East Side


Displaying 21 - 23 of 23 Reviews FoundSort: Useful | Helpful | Reviews | Date
Great Food
By Adventure_kid of Vancouver (1 Review)
Submitted Saturday, April 4, 2009 - 4:07pm [Dine in]

I was in Commercial st last week and was craving for indian food and decided to get some butter chicken and naan .in Tandoori palace Awesome food and the portions were huge . Loved the flaky fresh naan. I had ordered delivery after my first visit and again thefood was better than ever . The guys could be a lil abrupt when taking orders and there were communication barrier at some point . The girls were better in customer service , nice and friendly too. Would recommend the restaurant if u are looking for good authentic and affordable indian cuisine

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Amazing E. Indian food! But take out if possible
By Stindog of Commercial Drive, Vancouver (5 Reviews)
Submitted Friday, January 11, 2008 - 12:52pm [Dine in]

We love the Butter Chicken! So much we have saved it as "Butter Chicken" in our cell phones :) Hahaha - great food, also great Naan bread - but again I recommend taking out as the atmosphere & inside looks like more of a take-out kinda place - not great for eat-in. Definitely recommended though for sure.

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  • Service
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Pretty solid experience
By fishtron of Vancouver West (8 Reviews)
Submitted Saturday, September 8, 2007 - 9:52pm [Dine in]

The interior looks unimpressive except for the strong aroma of delicious curry. It looks more like a take-out shop with seating.

The naan was superb. It's light and cooked just right, and is very garlicky. The curries (we all ordered some sort of curry) were pretty ok. Not sure if portions were small or if I was unusually hungry, but I found the portions to be on the small side of average.

The service started out being pretty poor (messed up one of our orders, and it was delayed by some 20 minutes without much compensation) but it picked up later on; the water was self-served but one of the chefs came to poor water for us himself, which we thought was nice and personal!

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