This is a gem. Completely authentic, down to the metal spoon accompanying the chopsticks, and patronized by the Korean community as individuals, couples, families and extended families - from 5 to 95.
The welcome to non-Koreans is warm and friendly and advice on menu choices is happily given. Specialities are noodle dishes, deep fried dishes and light stews and hot pots served on rice. Kim-chee and pickled radish come as included side dishes. Presentation is simple yet elegant. Flavours are distinct and tasty. Value is great. No barbeques or table top cooking. The overall feeling is that you are eating in your favourite sisters's kitchen. The food is that good, and that fresh.