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3.5
  • Food4
  • Service3
  • Value3
  • Ambiance3.5
  • Reviews22

Bearfoot Bistro

4121 Village Green
Whistler, BC V0N1B4
Tel: (604) 932-3433 Reserve Online
Fax: (604) 932-8383

Reviews

Displaying 21 - 22 of 22 Reviews FoundSort: Useful | Helpful | Reviews | Date
started out good.............
By couchpotato of burnaby (6 Reviews)
Submitted Friday, November 16, 2007 - 3:14pm [Dine in]

I had dinner at the Bearfoot bistro a couple weekends ago. I had heard it was good. Nothing could be further from the truth. Their wine list is way too expensive, and for such a huge list I found it disappointing that they were "out of stock" on the bottle I chose. ( La Frenz Cab) The food started out good, the appetizers were actually quite nice, we finished them & I was eagerly awaiting the mains.............for the first hour. By about an hour & 15 minutes later I was beginning to get annoyed, our wine was almost gone ( along with our invisible waiter ) and we still hadn't had our main course. When I flagged down the server & mentioned to him that the food seemed to be taking too long, he corrected me & told me that at the " Bearfoot Bistro" people come to "dine" & enjoy the ambiance. He was not apologetic for the huge delay, in fact he was condescending and rude towards me. When we finally got our mains , the food was not good at all, my elk was blue rare & my wife's food was almost cold. By this point we just wanted to get through the 3 course menu & get out of there so we choked it down , crossed our fingers & waited for dessert. Dessert came and it was worse than the mains. We didn't even eat it. As the server cleared our half full dessert plates he didn't even bother to quality check. Bottom line : don't go there.......head over to Apres or Araxi instead.

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  • Service
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Full of excuses
By tasso of Dunbar, Vancouver (1 Review)
Submitted Monday, August 21, 2006 - 10:28pm [Dine in]

The Bearfoot Bistro was recommended to us by our concierge. The service was not even remotely up to par for a restaurant of this calibre. Though it may not be typical of the service provided by this restaurant, the manager just gave us one excuse after another. A lady at the table next to us got up to serve herself water at least twice. Even while the manager was explaining all the things that were going wrong, the server came to our table and served us the wrong order. We told him that we expected better and that they should not take reservations to full capacity if they are understaffed. At least the food was superb.

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Tips

Displaying 20 Foursquare Tips
  • Max R. : Very underwhelming dining experience here! Long gone glory and stale flavours. Our wine was also served too warm...
    3 days 8 hours ago
  • Kris A. : The new 5-course spring menu is offered at a significant discount compared to other times of the year: $48 per person vs. $100+.
    6 weeks 6 days ago
  • Jonathan I. : The Nitro Ice Cream!
    14 weeks 3 days ago
  • Carson C. : Perfect at the bar for oysters. Mmmmm
    14 weeks 6 days ago
  • Kennedy J. : Best spot in Whistler!
    20 weeks 4 days ago
  • Camilla C. : Bar menu is excellent and not as expensive.
    20 weeks 4 days ago
  • Umesh U. : Get the nitro ice cream. Well worth it.
    25 weeks 5 days ago
  • Teresa R. : Extensive wine list, great ambiance. Lobster was done to perfection. First class!
    50 weeks 4 days ago
  • Henrik L. : Get pitted in the Belvedere Room.
    1 year 10 weeks ago
  • David R. : Melissa's food is incredible
    1 year 10 weeks ago
  • Adrian : $10 for 12 Oysters Daily 3-6pm
    1 year 11 weeks ago
  • Carolyn C. : The champagne sabering is a fun & quick activity. Buy a bottle of champagne or prosecco, head to their underground cellar & learn how to saber with a giant sword!
    1 year 13 weeks ago
  • Vladimiro M. : Ask for their signature Bloody Mary, called John's Caesar! Then enjoy the most outstanding dinner you can get in Whistler (ok, make it BC, ok make it Canada)
    1 year 39 weeks ago
  • Lacey P. : JS is the best bartender! Go for the belvedere room. Raw oysters are a must.
    2 years 8 weeks ago
  • Oliver R. : great resteraunt. beef tenderloin was amazing. order anything with truffles!
    2 years 22 weeks ago
  • Jeremy F. : Must try the liquid Nitrogen ice cream!
    2 years 24 weeks ago
  • National Post : The Belvedere Ice Room is sub-zero ice bar where guests don a Canada Goose parka, then sample 50 international vodkas from around the world, and pair them with oysters and caviar. Read more:
    2 years 26 weeks ago
  • Dean N. : The Oysters are among the best... Got to check out the BearFoot Vodka ice bar, it's amazing!
    2 years 46 weeks ago
  • Gina G. : Learn to saber champagne in the wine cellar.
    2 years 49 weeks ago
  • Nancy N. : Be sure to save room for dessert. The creme brulee and maple butter dessert plate is to die for.
    3 years 13 weeks ago

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