Our regular Indian for the past couple of years. Far superior to other choices up the hill on Davie. Have only had delivery which is free and has always been timely, hot and accurate. Mains including butter chicken and prawn karhai are top notch as are pakoras, naan and raita. Highly recommended.
Commercial Drive is full of pizza places. Seriously. There are several around this area which makes it all the better for the customer as there are tons of options to chose from. Pizza places have to compete with each other and up their game.
That being said, QUALITY prevails in this family-run restaurant. I like 4 Brothers because the ingredients are fresh, the pizza is not greasy and it is cheap. From the menu, I always prefer the super hawaiian pizza. The variety of toppings to chose from are endless, and if you don't like what's being offered in the menu, you can make your own pizza from scratch.
I come here on Monday's sometimes because their double order of wings are $6 off. I really like their boneless wings (Actually all the wings) and I have had a fish burger once and that was good, but don't like anything else on their menu. I don't like their pizza, I don't like their pasta and I certainly don't like their beef burgers.
I usually come with a friend of mine, and I won't order anything but the wings and fries.....He will get a beer and some pasta dish....He likes it.
But the wings that I order are really really good and filling....and I love the sauces that I am able to get with it. would give it a 4, but have eaten other foods here too, so down graded to a 3.
Service is always sensational at Boston Pizza. Probably the only reason why I even returned to a Boston Pizza after eating other stuff on their menu that was crappy. Glad I tried their wings though.....That's good
I've been to this place many times before on and off. Don't know why I don't patron here more often....Maybe I like hamburgers too much, but anyways.
Last week I came here with a friend of mine.....the décor I find is great. It's a little crampy, so wouldn't suggest coming with a large crowd.....but a few friends would definitely be great. It was pretty busy when we came, so after a few moments my friend and I just went up to the front and asked to be seated, which was fine (Hey, it's not White Spot, Milestone's or Earl's) it's an independently owned restaurant.....they don't need to impress us by having some hot hostess waiting at the door to seat us.......not all restaurant owners have excess money to hire staff members that are not required (Just good service and good food is what I am looking for)
Anyhow, we were seated and since we were two we sat at the two seater table by the wall, but later on a lady (owner?) asked us if we would like one of the bigger centre tables regardless if it was just us. We gladly accepted (Good Service there)
Shortly after we ordered. I ordered chicken fettucini with alfredo sauce, and my friend ordered a large souvlaki dinner. We shared a saganaki. The saganaki was ok. I guess in order for it to be good, you have to pretty much eat it right after it comes off the stove. I guess by the time it gets to your table it hardens, but I notice that at all Greek restaurants when I get Saganaki (not the restaurants fault....guess just the way it is) So I guess I won't be eating Saganaki ever again at a restaurant.
Anyhow, main dishes.....OH MY GOODNESS. Flavourful Fettucini. oh and it came with a choice of a salad (I chose ceasar) both were fantastic and for only $14 and BIG portion. My friends souvlaki was BIG....yes, it was a large but wasn't expecting that size. I think it came with 2 souvlakia if I remember correctly.....I finished my food, but my friend had to take theirs to go......My friend actually complained that they even put TOO much rice (but hey, better than not enough I say)
This is certainly a place that I will be coming back to more often.....cheap prices and good food. I mean really. You HAVE to try this place and DON'T tell me that you don't like it.
I remember this place being amazing for its POUTINE. It used to be poutine heaven for me because of the variety of poutines you could chose from. I never considered La Belle Patate to be cheap but for the sizes of poutine and the quality served I tended to overlook it. But now that I have come back a couple of times after trying other places, I feel that the food has either gone downhill or something...Whatever it is, I feel that it is not up to par with the other poutine-places in the city. The cheese curds were okay but the fries were burnt, and the gravy was a little cold and lackluster (the gravy is vegetarian, which takes away half of the taste already).
I have ordered take-out from Akbar's a couple of times in the past and liked their food but never really had the opportunity to eat in. Vancouver has so many places to eat that it's hard to try them all at out.
So this time around, I ate at Akbars. To be honest, the restaurant didn't look anything special from the outside. JUST OKAY. Once inside it was better, not to mention the fact that i like spicy food. We arrived at around 7 pm and the place was kind of full but thankfully we had a reservation. Thinking i was a champ, i ordered butter chicken with palak panner at the most spicy level and suffered. I should've known! Grasping for water, I asked the waiter if i could be changed to something less spicy. Thankfully they did. Once my plate was changed, I was able to enjoy my meal :)
ARC is the former Herons Restaurant at the Fairmont Waterfront, situated directly across from the Vancouver Trade & Convention Centre. After having read the reviews on Herons on this site I was somewhat hesitant to try out ARC, as I noticed the Executive Chef was still the same. However the few reviews I could locate online were quite favourable.
We were seated promptly for our 7PM reservation. The restaurant is located on the main floor (lobby level) of the hotel, so while the windows are floor to ceiling & provides seating on two levels, the view is primarily that of the street and convention centre, with only limited views of the mountains. We were however seated with that view. If the view is important, another venue might be a better choice.
Wines by the glass were steep, in the $15 range for a 6 oz serving. We tried the Blasted Church Pinot Gris and it was well received. Appys were in the $10 - 17 dollar range, with entrees starting at $24 for a pasta reaching $38 for the Rack of Lamb. Desserts were the most reasonable, most under $10, with their own ice cream at $6.
We started off by sharing an order of Foraged Mushroom Toast on rosemary bread ($10). In light of the modest price, the serving was adequate for two & quite tasty. For our entrees, I ordered the Glazed Duck Breast ($32) and my wife the Roast Rack of Yakima Valley Lamb ($38).
My duck was disappointing. It could not be described as dry, but I found it if not tough, somewhat rubbery, with very little taste. It came with a ancient grain. which I took an immediate dislike to. The vegetables however were delicious.
The rack of lamb was quite small, only two racks, but prepared medium rare as ordered. It had a good portion of mashed potatoes, mushrooms and peas. My wife enjoyed the dish.
My duck was replaced without question by their Cavatelli Pasta, which was served in a heavy cream sauce which contained mushrooms & peas (a theme on their menu and they have a roof garden). The pasta had a somewhat chewy texture like Gnocchi. Overall it was wonderful.
Dessert was their Maple Hazelnut ice cream, a large portion which two could easily share. Not sure if as a result of it being our anniversary or due to my duck, but they brought me a Bag of Doughnuts which came with three sauces. Tasted just like PNE. An innovative and welcome end to the evening. We were both pleasantly full.
The staff and manager were all very pleasant, attentive and eager to please. Overall it was a very pleasant evening spent in a nice location in the heart of the city.
Did lunch on a Groupon. We really weren't expecting much based upon some of the previous reviews and the location, being situated in touristy Gastown. The antipasto for two was excellent and included quality prosciutto, three large prawns, provolone, salami, tomatoes, arugula, and some pickled veggies. Mains consisted of a good sized Atlantic lobster (which the kitchen had kindly split in half and cracked open the claws) with a side of al dente pasta which was substituted for risotto by request at no additional cost, and a delicious grilled scallop and prawn combo. Both dishes were accompanied by perfectly cooked green beans, squash and beets. Service was extremely pleasant and professional. Only complaint was that the chocolate ganache tort for dessert was rather tasteless. Will definitely be back.
i had a good time all in all and just wanted to post that. if you are looking for a good draught selection and a fun patio do it up. our server was very busy but she was all smiles ta the table. we got a few appies and they were decent, no complaints.
Our office recently hosted a corporate event for 200+ and I was thoroughly impressed with the professionalism and efficiency shown by everyone at Butler, starting from the initial planning stages through various iterations of the menu and adjustments of supplies - our planner was endlessly patient and quick to accommodate every step as our needs evolved.
On the night of the event, the set-up of the bars and serving tables was accomplished attractively and tastefully; the service staff were attentive without being oppressive; platters were replenished speedily and always looked appetizing; staff circulated constantly to keep stock full and to clear away leavings. Everything ran smoothly and easily, even when our elevator stopped working and the servers had to resort to using stairs to go between floors! Make your event easier to plan by calling Butler.
This is just a hole in the wall at the corner of Victoria and 36th, but that doesn't affect the food. I was very pleased with my meal, everything was fast and fresh and very tasty. I might ask for the recipe for the salsa. I have certainly had some disappointing Mexican food experiences in Vancouver at much higher prices. I had good authentic food here at a very good price.
Well I'm never going back there TERRIBLE SERVICE! INCOMPETENT WAITRESS!(who was absent for most of our meal) , FOOD was OK BUT NOT WORTH WAITING OVER AN HOUR FOR !
It wasn't as bad at first but as time went on the service went downhill . The waitress messed up our order and missed 2 items we asked for. Entree was burnt and over salted. I was never asked if I wanted another glass of wine. The manager was not in charge, he had no control over his staff. This was the worst way to kick start a weekend! I give it a F for failure.
We wanted to go to a place without huge line-ups. This was the place.
We ordered the Calamari entree with rice, potatoes, salad, and cooked vegetables. We were surprised that the food looked and tasted like it had been around for days. The calamari had unrecognizable tenderness with a slight bitterness that we all tasted. The potato wedges were shrunken, flexible, and dry around the edges. The carrots were brown where the scraping was not fully complete. The texture of the green beans appeared canned. The salad was warm. We will seek fresher food at a different place next time.
Came for a stopover from cruise ..and thought Vancouver had "authentic" Indian meals...I'm gonna just stop and say please stay away from these money hungry owners.no respect..felt we were looked down on..CHEF is not authentic or trained and I will bet on it..one older turban guy came to tell corny jokes...give it a rest and focus on good service.NASTY!..hope Indian food in Vancouver is better than this un aromatic Indian cuisine...
Excellent food, service and entertainment. A great time had by all. The service was excellent and our server had a great sense of humor. We started with some thin crust pizzas that had a perfect crust and so flavourful. The rest of our appies and entrees were very good as well and then for dessert... Cannoli! To die for. Nearly Neil put on a great performance for the full house and we had a fun time on the dance floor. Can't wait to see more shows here- it is a great venue!
Mexicali is a fast food Mexican restaurant, so it offers what you would expect from such a place: affordable prices, basic yet quick service (no waiters), and a simple ambiance. The crowd is usually a mix of young people and families, which can be a bit noisy. I ordered a regular quesadilla, chips with salsa, and a slushy mexican limonada as a drink. It was all good, especially for the prices I paid (almost everything on the menu is less than $10). The quesadilla was awesome, especially with the sour cream and the slushy Mexican Limonada was very refreshing for the day.
Been here two previous times and both times, I was super impressed which is why I was so surprised by what I received today when I ordered take out.
As with the two previous times, I ordered the Masago de Creamy Spaghetti but this time, it was so different from what I had before. First thing I noticed was that they no longer used the squid rings for the dish. Instead, they use only the bottom part of the squid (the legs) for the dish. Next, I noticed that the sauce was more watery than creamy. In fact, it was so watery that it couldn't coat the pasta at all. When I spooned some onto the pasta, it would just run all the way back down to the bottom of the container. Another thing I noticed with my order today was that it was super salty. Now, I like to eat fairly salty but even this was too salty for me. I had to keep drinking water to help abate the thirst.
It was prompt. I came in, told them I ordered take out and they gave me my bill. I paid and they gave me the food and I was on my way.
Now, as I recall, even when I ordered the Masago de Creamy Spaghetti as take-out on a previous occasion, it came with a side salad. This time, there was no side salad but the price was still the same. So really, they upped the price by cutting back what they give you.
Quite a disappointment today, especially since they seem to consistently get good reviews right now. Hopefully, it was just an off day. If not, I hope they'd improve so I can return again in the future.
There are some reviews that reiterate the poor service of this place but I thought that since they were dated, this would not be the case. Akira is in Denman, where there are tons of other restaurants that can give them a run for their money. If they don’t want to lose clientele, they need to up their game!
Other than that, there are really no other reasons why not to come back. For one, prices are affordable. While the sushi lacked taste, the black rice didn’t disappoint! I would have given it a higher rating had it not been for the service. While the service is usually fast, the waitresses can be unfriendly, to put it nicely.
I have had lunch (3x) and dinner once here. The lunches were all very good, delicious seafood appetizers had us dining on a series of just appetizers the first two times. The third time we had burgers and they were just the way I like them, juicy, fresh toppings with decent fries. Recently we dropped by for dinner and almost left after looking at the menu, we were out for a casual meal, not expensive dining ( the lounge was closed which it seems to be every time I have been there), but the menu was very expensive and none of my favourites were on it.
Turns out you can order from the lunch/lounge menu although we had to be leaving to get that offered. We ended up having burgers because none of the usual delicious appetizers remain on the menu. Once again the burgers were just right so we enjoyed them. The caeser side salad I had was drowning in dressing, tasty but it made it too soggy and all I could taste was dressing.
The lovely patio was full and had a very long wait so we were seated inside which was about 3/4 empty. Service was good. Overall, it was okay but expensive restaurants need to always be on top of the food quality including the salads.
The food quality is fantastic in this restaurant. The environment also is cozy and nice looking. the staffs are friendly and polite. I have been here several times and I want to go back again and again and again. If you like persian food, this is the place you should go.
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