The Union Bar is the newest Cascade Company restaurant and offers a menu of South East Asian inspired food and drinks. Open from 5pm daily.
We really like the atmosphere and feel of this restaruant but some of the food needs HELP. This is our second time here. This time we started with the pakoras. They were completely lacking in any flavour and the dipping sauce tasted like deep fry oil and nothing else. My partner had the Nasi Goreng and said it was really good. He's not a sharing kind of guy so I can't say one way or the other if it was good. I ordered the Cha Ca. It's supposed to be cod, market fresh greens and noodles in a chile coconut milk sauce. This dish contained ONE measly bite of cod and a few really small bits mixed in, a very small amount of market greens and vermicelli noodles in a very rich sauce. Half way through this dish i was shivering over the richness of the suace. Last time I checked cod is cheap as chips. For $15 you would think they could put in more than one lousy chop stick sized piece of cod and a few more greens. It did have a lot of dill but who the hell eats the dill.