Foundation, The

2301 Main
Vancouver, BC V5T3C9
Tel: (604) 708-0881
Neighbourhood: Main Street, Mount Pleasant
3
  • Food3.5
  • Service2
  • Value3.5
  • Ambiance3
  • Reviews94

Reviews

Displaying 1 - 20 of 94 Reviews Found
Absolutely Awful--Go to The Naam Instead
By thathat of Kerrisdale, Vancouver (1 Review)
Submitted Wednesday, July 28, 2010 - 7:44pm

I should have loved this restaurant. I am the exact demographic The Foundation seems to be pandering to--a twenty-something vegetarian hipster. While I usually love vegetarian restaurants (especially ones with mis-matched reused furniture and jars for water glasses), The Foundation fell WAY short of my expectations.

I had read some reviews before going, but I didn't think it would be as bad as everyone says. Well, I was right. It was worse. We went at about 5 in the afternoon, so we didn't have to wait in line, and we were seated with menus immediately by a friendly, though scattered and mumbly (possibly high?), hipster dude.

The first thing I noticed was the puke-green walls. They really need to change that colour. The walls were plastered with cliché "revolutionist" quotes printed on white paper in a horribly ugly font. Whoever decorated The Foundation had not been inside a restaurant before, that much is certain. Besides the eyesore walls, the lighting was dim (not a problem for us as it was still light out, but I can see it being annoying when the sun goes down), and the gangsta rap was blaring so loudly my dining partner and I couldn't even have a conversation. The other people in the restaurant were yelling to have their voices heard, which certainly didn't add to the atmosphere.

Our bored-looking waitress finally came over with water after about five or seven minutes of menu-perusing, and was incredibly quiet--apparently the inability to speak loudly and clearly is a job requirement at The Foundation. We ordered, then both chugged our water immediately (it was hot out!) but were never offered a refill. We ordered two dishes to share (the "mingling yams" and the regular nachos) and received the yams after only about eight minutes, then the nachos about ten minutes after that. Not a huge wait time, but the dishes were simple appetizers, and the place hadn't gotten busy yet. However, I prefer to have my food brought out all at once, but I guess if they thought the yams were an appetizer I can see.... no, I really don't even want to try and justify it. They were disorganized, our food was brought out by the happy stoner who served us, not our waitress, and the yam dish was really just gross. Didn't enjoy it whatsoever. The nachos were good, though the cheese was a little burnt in some places. But the portion was enormous.

Since the portions were ridiculously huge, we couldn't finished, and waited for our waitress to come by to check on us and take our food away to box it up. We waited. And waited. She came back into the room... and served the table beside us. Didn't even glance at us. So we waited some more. She came back our way no less than six times over a period of no less than ten minutes, and though she even made eye contact with both me and my dining partner on two occasions, she didn't make any move to serve us. We passed the time discussing the ways we would spend the money that could have been her tip. When she finally came to our table, I told her that we wanted our bill and the food wrapped up, and she only took about five minutes to do that. She brought our bill without a smile or a thank-you.

Having been in the food service industry since I was 13 (and an all-around bleeding heart), I tend to tip at least 15% even if the service is bad. Well, I had never had service this bad. The Foundation received the honour of being the first restaurant ever where I didn't leave a tip. I don't feel good about myself for not tipping, but they absolutely did not deserve a gratuity. I was even toying with the idea of dining and dashing, so our meals would have come out of our crappy waitress' pocket (don't worry, I didn't, I'm not a terrible person).

I understand the vegetarian fare in Vancouver isn't fabulous, but please don't give this place business while The Naam, a much better vegetarian restaurant, is only five kilometres away. Their food is equally as good, portions even bigger, prices just as fair, and they actually serve you. Service seems like an unheard of concept to The Foundation, but it does exist in hip vegetarian places.

  • Food
  • Service
  • Value
  • Ambiance
Nachos!!!!
By misseightyeight of Commercial Drive (3 Reviews)
Submitted Wednesday, June 2, 2010 - 1:25am

I go to the Foundation all the time for one reason : The nachos!!!! You will not be disappointed! They are HUGE, $12, and delicious. The salsa that comes with it is always so fresh and good too! go for it!!! Yes, the service is pretty bad.. just know what you want before you sit down so you can order right away. The servers are super friendly and funny though - just slow !

  • Food
  • Service
  • Value
  • Ambiance

<More reviews below advertisement>

Love the food!
By enleigh of Vancouver (6 Reviews)
Submitted Tuesday, April 13, 2010 - 6:12pm

I LOVE the food at The Foundation, and it's super well priced. As a student, this is one of my "go to" restaurants.
The service can vary. Sometimes you're left standing at the door for a long time, sometimes you're helped right away. The servers also vary from quick and efficient to lazy and rude. I believe in tipping accordingly, so when I get bad service they get a mediocre tip.
Otherwise, food is outstanding and I really like the lunch server, she's rad.

Try the Molton Tofu, it's my favourite. My boyfriend loves the BLT-ish, but I think it may only be served for lunch.

As for ambiance, I hate the wall quotes, but otherwise it's fine. Suits the food, if you know what I mean.

  • Food
  • Service
  • Value
  • Ambiance
Incredibly overrated.
By Eve-L NW of New Westminster, (11 Reviews)
Submitted Friday, February 19, 2010 - 2:54pm

The Foundation is SO incredibly overrated.

The atmosphere sucks. The hip-hop music is aggressive and loud, I don’t know if I’d hate it in another context but it’s wrong in a restaurant context. The quotes on the wall aren’t “charming” they’re cliché and taken out of context. I have a socialist streak so it’s not like I disagree with the quotes themselves, or think they’re stupid, it’s just that to me, painting them in big letters on the wall screams “Look at me, I’m an intellectual!”. The place isn’t very clean either and the furniture is annoying.

The food is not bad but it’s overrated. I’ve had much better vegetarian food elsewhere. I’ve tried two dishes there and both times it was swimming in oil. And kind of rancid oil, too! The flavours themselves weren’t too bad, but nothing special either. I can make better food myself and I hate to cook so… But to be fair, it’s not terrible. Just very average. The famous nachos mentioned below are okay but often burned. Are vegetarians really that ignorant about taste? I think not, I have a vegan friend and her cooking is very good.

The service, as mentioned by other reviewers, is abysmal. It takes forever for them to acknowledge you when you walk in the door, then once you’re seated, it takes forever to get menus. Then you wait some more for water, then for them to take your order, and then, you wait even longer for the food to get there. I understand that they’re busy (the restaurant is full of masochist hipsters who apparently like average food served late by unfriendly servers) but there’s no reason why a pasta dish that should take about 20 minutes to make takes over 50 minutes to get to your table. Especially since I noticed it had been sitting next to the kitchen for at least 15 minutes. The staff is inattentive and unfriendly. One server seemed nice one time I went, but she wasn’t the one serving us.

Value is good, I will give them that. You get decent portions for the price and the ingredients are healthy, so you can fill up your tummy with healthy food for not much. That is the only thing about the foundation that is even remotely worth the reputation it gets.

I might give it another try in the future but I’m not sure. If the service was good and the music was decent, I could probably deal with the average food that takes forever to come, but it’s certainly not the case…

  • Food
  • Service
  • Value
  • Ambiance

<More reviews below advertisement>

Wonderful, delicious food. The heck happened to service?!
By teddyandturtle of Vancouver - Kingsway (85 Reviews)
Submitted Wednesday, January 6, 2010 - 6:25pm

Finally went to The Foundation today after complaining about going there for months. I went with 3 other friends for lunch in hopes to avoid big line ups and such. It was only about half full of people. Right away you notice that.. everyone who works there are hipsters. And everyone that comes in are hipsters too. So if you're not even close to being a hipster.. you might feel a little out of place.

Okay. It looks worn out. Seriously. The place could definitely use a new paint job.. and replace their really old worn out chairs with "new" vintage chairs or whereever they find their furniture. Apparently the washroom was creepy and the door was broken too. The music volume needs adjusting.. it's not all equal. Sometimes it's blaring and sometimes it's soft. And wtf is with the jars for glasses? It's not cool, the ridges on the jars make it inconvenient to drink out of.

It's true. The service sucks.. so badly. Other than coming to take our orders and dropping off the menus, don't expect a smile or recommendations. Oh, and don't even think about a water refill. They ignore you unless you go up to them. And sometimes they leave your order sitting there for like 5-10 mins before they bring it over to you. And we had to wait for our orders for OVER HALF AN HOUR. Around 40 mins! And this was when the place was only half full! My god, I don't want to know how long dinner would have been.

I'm a vegetarian, so this place is a HUGE plus for me. Despite everything else, I would so come back for the food. And the price. It's so good. One of my friends had the burger which is really good (it's her first time trying a veggie burger, she's almost a carnivore), another had the hummus plate, another had the mingling yam plate (ahhh I loved this, I almost got a take out for this dish), and I had this sandwich.. I forgot the actual name of it. It has sourdough bread that's spicy though. The salad is a plus, dressing was very different from your usual salad. Loved my sandwich. But loved the yam dish even more, it's a mixture of yam and strong garlic dip with tortilla chips and flat bread. They could have heated up the bread more, and if the dip were hot instead of served cold, even better. And with the price? Wow. Each dish was anywhere from 5-8 dollars with tax.

But yeah. If you're not in a rush and with a few friends that have plenty to chat about (so the wait doesn't seem so long).. come here and eat. Great pricing, great food. If they're service finally met up to their food standards, this place would easily be one of my favourite places to eat.

  • Food
  • Service
  • Value
  • Ambiance
Hipster Hangout
By dux23 of Victoria, BC (36 Reviews)
Submitted Tuesday, December 22, 2009 - 12:41pm

There's not a lot to complain about with The Foundation (unless you had eaten there during their Hepatitis A scare. The menu offerings are simple and effective, perhaps too much so as I've taken several of their recipes and easily replicated them at home - often improving on the originals by using higher quality ingredients. The price point is fair, however, for both dinner and drinks... and with their younger less affluent hipster clientele (seemed like students mostly) they have to keep it on the cheap. The corners cut in terms of food quality are excused when the context is put into perspective, because after a couple of pitchers of sangria you're not going to be too discerning about such things.

  • Food
  • Service
  • Value
  • Ambiance
Amazing Food!
By iloveveggies of westend (2 Reviews)
Submitted Sunday, October 18, 2009 - 4:55pm

Amazing Food, 6 people, 6 different dishes. Every dish loaded with wonderful taste. The prices are fantastic. The Red Devil beer not so hot but awesome price. $13 a pitcher..The beer took awhile to get to us, as they had run out of glasses! But because they made us wait, note we didn't complain, they gave us a pitcher free of charge. Only one annoyance thats worth mentioning. All of the food, except the nacho's was really spicy! Next time I go I will be sure to ask the chef's to go soft on the spices, especially the garlic. But if you are a spicy, garlic lover who wants amazing vegetarian dishes at phenomenal prices and generous portion sizes this is the place.

  • Food
  • Service
  • Value
  • Ambiance
If only...
By Mango45 of Vancouver (5 Reviews)
Submitted Saturday, October 17, 2009 - 1:07am

Here's how you go eat at Foundation. While you're waiting in line, look at the menu posted in the window. You have to decide what you want before you sit down. You had better order as soon as your server seats you, because you're likely not going to see them ever again. You might want to repeat your order after you say it because they'll probably get it wrong. Sit near the kitchen if you can so that you can see your food being prepared. Not because they might prepare it wrong, but so that you can go over and get it yourself if the servers aren't paying attention. If they do bring your meal to you, ask for your bill right away because again, you'll never see your server, for ages.

The atmosphere in Foundation is terrible. The only lighting is from a few strings of Christmas lights and candles. The music is too loud and absolutely not the kind of music that's conducive to enjoying a meal.

So, you might ask, why do I keep going there?

It's for the food. It's some of the best vegetarian food I've ever eaten. Ever. And it's not just one or two dishes. The entire menu is PHENOMENAL. The Molten Tofu may well be renamed Molten Heaven. Their sandwiches at lunch time are divine. (Who ever heard of sheep cheese? They did, apparently, and for good reason.) Their BLT is better than any BLT I have ever had, even before I was vegetarian. If only it were a place I could take friends to without having to apologize in advance for the bad service.

Once while eating I saw a very well dressed young lady ask to see a manager to drop off a resume. The server said, "We don't really have a manager. They live in Toronto. We just kind of manage ourselves." That explains a lot.

Oh yeah, and bring your own water. The plastic cups for water have a very strong chlorine bleach smell.

  • Food
  • Service
  • Value
  • Ambiance
Delicious food, great value
By 301056349 of coquitlam (18 Reviews)
Submitted Friday, October 9, 2009 - 11:16pm

The place was packed full of hipsters and alike when 3 others and I arrived at 6:30 for dinner. Charming diner style with a very laid back vibe. Service was only ok, although our server had some solid recommendations which proved to be spot on.
Regardless of the lackluster service, I would definately go back for the large selection and savoury tasting food. We got 4 different things to split amongst us and I loved every single order. The curries were thick and rich with just the right amount of spices, the dressing for the salads were suprisingly tropical, and the pasta with peanut pesto was a creamy twist on a favorite classic. The portions were huge- I went home pleasantly stuffed. Everything is around $10 and you will definately get your moneys worth.

  • Food
  • Service
  • Value
  • Ambiance
Healthy, delicious and cheap!
By Hansie of Vancouver (3 Reviews)
Submitted Friday, September 11, 2009 - 12:19pm

Foundation is an all time fave because I can rely on their menu to nourish my body! As someone who is health conscious, and on the go 24/7, i eat out way to often. So, foundation has some innovative ways to get lentils, beans, quinoa, papaya, mango, tofu and spinach in to my system! Their prices are great $7-10/dinner! I recommend the Lower East Side on quinoa.
The service is terrible (not going to lie), and I can see how people would label it as 'pretentious hipster' as I’ve read in other reviews. It may take 10 minutes to be acknowledged or seated. The kitchen is also super slow; mind you the chefs are hard working. I think it is because they use regular stoves so things are done on a much smaller scale.
Personally I don't care much about the service, just love the food.

  • Food
  • Service
  • Value
  • Ambiance
To be young again...
By dal of van (35 Reviews)
Submitted Monday, August 24, 2009 - 6:30pm

I liked this place when I was younger (had more time to kill so didn't mind the slow service). The hummous dish and nachos are favourites. I like how ALL the nachos are covered in cheese/toppings. I've eaten some bowl with spinach/tofu and peanut sauce, filling and tasty. I didn't care for their burger, but thought their salads were good. Foundation has some inexpensive wine/beers, which is nice. Better than the Naam...

  • Food
  • Service
  • Value
  • Ambiance
No potatoes to be found at a veggie restaraunt!
By Shannon604 of Burnaby (8 Reviews)
Submitted Monday, June 29, 2009 - 8:21pm

I thought it was really weird that none of the dishes had potato in them... I guess maybe its to be healthy or something, but I really enjoy curries / stews with potatoes nothing had it at all... I had a veggie curry like dish and the serving was huge.. I can normally eat a lot and I finished the whole dish, it was the fullest ive ever been in my life I'm not even lying.. It was quite sweet like some other people have said... Nachos are amazing lots of good cheese and the best guac I think they put strawberry in it or something

The atmosphere is fun i do like the rappy music in the backround ant the interesting types that come to the place. Its just an interesting looking crowd.

Food and drink prices are pretty good but service is garbage... they won't substitute anything at all, not only that they won't give you extra sauce for salads or whatever even if you're willing to pay extra. The food will come out all at different times for your party. Someones food might come out in half an hour another persons in fourty minutes. I think the minimum you have to wait is maybe half an hour for a meal during a reg time...

  • Food
  • Service
  • Value
  • Ambiance
Just okay
By foodluva of Vancouver (35 Reviews)
Submitted Friday, June 26, 2009 - 3:16am

Came here a couple nights ago with 2 girlfriends on the recommendation of a friend. Firstly, the ambiance of the restaurant was what grabbed my attention immediately. The room was fairly dim, lit by candles at each table. It definitely had that 'organic' healthy kind of vibe to it and i'm sure thats what they are going for. But what did not make sense was the 'old school gangsta rap' they were blasting. And by old school, i mean stuff from 10 yrs ago. Nothing wrong with that of course but it just didn't make sense to me. Nevertheless, the place was packed at about 830pm on a tuesday night!

We each ordered a beverage and a milk chocolate fondue to share. The fondue took a very long time to come. We were told after about 1/2 hour or so that it was delayed b/c they thought we were waiting for it as dessert. Service was a bit slow but was understandable b/c they were busy. For $10 you get a fondue (for 3) of very fresh tasting and decent sized strawberries and chopped up barlett pears sprinkled with coconut. The chocolate tasted good, not too sweet but was a bit grainy. In all honesty, I can probably make a better tasting one at home with more variety of fruits and cake to dip.

Overall, I would probably come back to try the food and other drinks b/c the portions seem to be quite large and the drinks are reasonably priced. Only complaint is the atmosphere. Not exactly a place to enjoy a nice dessert (or food) and have a decent conversation.

  • Food
  • Service
  • Value
  • Ambiance
Appallingly Bad Service
By kreeli of vancouver (2 Reviews)
Submitted Friday, June 12, 2009 - 1:09am

As a long time Vancouver veg-head, I have tried and tried and tried to forgive Foundation their frequent mishandling of my business, but my last experience was the final straw. The staff at Foundation appears to be comprised mainly of completely out-of-touch art school rejects. If your food arrives to your table AT ALL, it will come badly timed. Appetizers at the same time as your entree (and apparently no concievable way to either keep it hot in the kitchen or remake it so that it's fresh and served when you're ready for it). A fondue that takes nearly an hour to prepare (and all the fruit is sour, hard, and unripe). Absolutely no effort made to listen to the customer's needs (probably because the music is so loud the whole time they can't *hear* what your needs might be). Drinks orderd (liquor, even - the restaurants biggest money-maker!) that never arrive. And no manager to be found, anywhere, ever (that's because apparently all the employees 'manage' the business...or mis-manage, I should say).

I am afraid for our society when a place like this has never ending line-ups of young people every evening. Is it that these kids are so unaware of the value of money that they are happy to shell out their hard-won dollars for substandard service and mediocre food? Is it that they care more about "making the scene" than about what they put in their mouths or how they are treated by the service workers they pay? Or is it (and I suspect this is more the case) that there is a dearth of vegetarian eateries in Vancouver that are fresh, funky, and arty? You can't throw a rock without hitting a sushi joint for your avocado rolls and yam tempura. I can name 4 purely vegetarian Chinese places, complete with religious overtones. And hey, there's always Indian food (which is great, don't get me wrong).

But Foundation has the market cornered on old fashioned vegetarian pub- and comfort-foods. It's just too bad so many of us veggie Canadians are so polite we tolerate borderline abusive service to get it.

I am sorry, Foundation. I tried to love you...but it's been five years and you've cooly dismissed my business one too many times. Hire a real manager, concerned with creating happy customers *no matter what*, and I might be back.

Also, lose the "ironic" gangsta rap soundtrack played at volume 11.

  • Food
  • Service
  • Value
  • Ambiance
Great Food, Great Value, Not So Great Customer Service....
By Cailin of Vancouver (5 Reviews)
Submitted Saturday, June 6, 2009 - 1:06pm

Even as I write this I realize reviewing Foundation is futile. It doesn't matter what anyone says about this place. It's a huge success. It's always full and I don't think anyone who goes there has ever bothered to look up a review. It's an institution. But just in case someone is unfamiliar with it, or curious, here you go:
I've always had amazing food here. My favourites include the Final Option, which is a nice, balanced, creamy curry, the Molten Tofu, which is an incredibly flavourful tofu and broccoli combo served with spinach and black bean sauce over rice and the Spicy Peanut, which contains tofu, cauliflower, spinach, spiral pasta and sesame seeds served with a wonderful peanut sauce and flat bread. All entrees here are around $9.75, which is crazy considering the high quality and the huge portions. If you are there with friends I definitely recommened sharing some nachos. The small nachos at $8 are a bit of a mis-claimer because they are HUGE. They come with freshly made salsa, which could be a bit spicier but is still quite nice and sour cream. You can pay extra for guac. I don't like guac, but my friends do and they say the guac here is awesome. The nachos are loaded with cheese and toppings. Corn, black beans, onions...you name it, it's on there and it's delicious. They also have nacho specials where you can enjoy such toppings as sun-dried tomato and roasted garlic (yum!) and mango, corn and black bean. For $2 each four people can leave satisfyingly full off of a plate of small nachos. I don't know anywhere else that offers that.
That said the customer service, as many people have commented, leaves a lot to be desired. It isn't always outwardly rude, though on one occasion for me it was. Most of the time it's just absent and slightly dismissive. My last visit there I found a chest hair in my Spicy Peanut. I was pretty disgusted and although I had already ate most of it, I mean come on, should I be charged? It isn't my fault the chest hair was located at the bottom of the plate. I showed the waiter and he didn't apologize at first. He just went "Oh," and disappeared. When the bill came he did apologize and give me a 50% discount though I'm surprised I was charged at all. I guess I could've complained, but we were rushing off to see a show and didn't really have time.
A nice touch though is how you get campinos instead of mints at the end of every meal.
Long story short I guess, come here for great food and great deals, but don't expect to be wowed by the staff. Don't worry, everything else makes up for it anyway.

  • Food
  • Service
  • Value
  • Ambiance
far too sweet
By yahzick of vancouver (5 Reviews)
Submitted Monday, May 25, 2009 - 10:29am

a little while ago i finally had the chance to go to the foundation and was looking forward to finding a good vegetarian restaurant but for most of the dishes it felt like the only prominent taste was sweetness.

since i was with my family i managed to get to try 3 dishes overall. i actually thought the appetizer sampler was decent, only one of the dips were too sweet, but when it came to the 2 main courses i wasn't as pleased, we left the 2 main courses unfinished.

i say it is worth a try but if you don't really like too much sugar in your main courses (i'm not sure but it seemed like it was white sugar in the dishes, not a natural sweetner, i might be wrong) then this place isn't for you.

  • Food
  • Service
  • Value
  • Ambiance
solid
By alissaraye of vancouver (2 Reviews)
Submitted Wednesday, May 20, 2009 - 5:59pm

In my mind, this Foundation is pretty solid. After a while, you pretty much know what to expect.. Longer than usual wait times for delicious, hearty, big servings of veg food. It's a social place, so don't get too antsy; set aside the time to chat and drink and don't go when you're starving. All the dishes are equally tasty and pretty much standard (you know what to expect).

I do have a few complaints as a vegan. Considering most of their menu is vegan, they really need to get vegan after meal candies! Also, I ordered a vegan sugar pie once and it came dolloped with cow secretions and not much apology.

  • Food
  • Service
  • Value
  • Ambiance
decent food, what service?
By LordofFoods of Vancouver (55 Reviews)
Submitted Wednesday, May 20, 2009 - 3:28pm

normally i would have visited a place at least a few times before i review it. in the case of foundation, i have only been to 3 times. so maybe my review is skewed. that being said. the other times that i have wanted to go here. there were line ups to get in. with so many dining options and a motor vehicle, i really dont like waiting in line.
there line up and wait can be frustrating. as a former restauranter, i really know what to look for and at when i dine out. from my two exp here, i see a lack of system and training. what i mean to say is sometimes this place can be very unorganized.
as a customer, it matters because i waited for longer than needed on the cold outside while there were tables that were empty. i should say that this is not the fault of the employees, whom seemed nice but inexperience. that is where leadership and ownership comes in.
once sat, service was painfully slow throughout my experiences here. like you have to wait for them to order and they dont come and check up on you ever. to be fair, it does seem like they were understaff FOH.
the location is next to the XXX theather on main and 7th. parking on the strret if you can find one. or pay parking on the lot on the block below.

  • Food
  • Service
  • Value
  • Ambiance
Great place, niche vibe
By JamesOK of Langley (7 Reviews)
Submitted Wednesday, May 20, 2009 - 1:14pm

The first time I went to the foundation, I was immediately enamoured with the revolutionary quotes scrawled graffiti-style on the walls, the loud socialist hip-hop music, the retro furniture, and the delicious food!
That said, I can see how many of these elements can divide people. It's perfect for what I'm looking for, but it's not the sort of place I'd expect, say, my parents, to enjoy.
The food is generally amazing, but there are a few dishes which are considerably less exciting; I guess it's a matter of figuring out which ones you like? My girlfriend got a sesame spinach quinoa dish that was quite bland (though they were very accommodating about her wheat allergy), but everything else I've tried here has been excellent, and there is a great variety. A lot of veggie restaurants have a sort of 'samey' quality that can be tiring, but the foundation has enough variety to keep me coming back; and most of the dishes are quite healthful-seeming.
One other thing is that depending on where you're sitting, it can be quite dark if you come in the evening. They don't use lamps, but instead give every table a candle. To me, this is a nice touch, and impresses my environmentalist sensibilities, but to some it has been a turn-off.
All-in-all I would definitely recommend it if you are in to the sort of environment I have described.

  • Food
  • Service
  • Value
  • Ambiance
Great atmosphere: willing to give this place another try
By mostly_vegetarian of Vancouver/Burnaby (12 Reviews)
Submitted Saturday, May 16, 2009 - 9:29pm

• Food: Maybe I just tried the wrong dish. I’d order tofu broccoli. It didn’t taste like anything I’d thought it would taste like. In fact the soy sauce gravy tasted like mud. It was a major disappointment. But I’ll definitely come back and try something else. I’m sure their other dishes are way better. Plus the cook dumped 10 tablespoons of sesame seeds right on top. That made it worse.

• Service: casual

• Value: good portion sizes

• Ambiance: funky! Loved the quotations on the wall awesome place to chill with friends and socialize

  • Food
  • Service
  • Value
  • Ambiance