I've been here a couple times and the food is great. The duck confit lettuce wraps are delicious although the portions are incredible small. There was barely enough confit for two tiny wraps. All the bowls I've had are delicious but again, on the small side. Service is efficient. Bring your appetite and your wallet!
As usual, we had to check out the restaurant to see what the hype was all about. One of our goals was to try the braised duck noodles and the Taiwanese beef noodles. No such luck as they were already sold out.
The place opens at 11:00 am and we got there at 12:30, had to wait 15 minutes for a table and by the time we ordered, the dishes were sold out.
Since we were already there, we ended up trying the: cold sesame noodles, the braised tripe salad and the scallion pancakes.
The scallion pancakes were light and chewy, not heavy like some places; these were very good. The braised tripe salad was just okay. There were few pieces of tripe, more cilantro and there was a little kick to the tripe for those who like things spicy. Now the sesame noodles, some may like it but for me, the noodles tasted starchy as if it wasn't even cooked yet.
Although this first visit was okay, we will have to come back and try the feature hot noodles. As for the value, based on what we ate and the portion size, it was a tad on the high side. So for now, this is a conservative review until we try the main features.