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Montana's Cookhouse is a casual, relaxed gathering place serving a family-friendly menu of steak, ribs, chicken, burgers and salads.
On November 6 my wife and I ate here, arriving at around 2:30 pm. The place was fairly empty and it took almost 5 minutes for someone to come up to us and seat us. After we placed our orders it took at least 1/2 an hour to receive them, even though the restaurant was mostly empty. When our food arrived, my meatloaf barely had any heat in it, but the gravy on the mashed potatoes was hot. My wife's wings were cold and the ribs looked great on one side but on the other were totally burnt.
Her wings arrived with no dipping sauce, which she had to re-ask for. Her coleslaw was unpalatable as it tasted mostly like mustard. She loves coleslaw but didn't eat hers at all. Also, when the server of our food (not our waitress) finally brought our food to us she kind of just put it on the table and walked away without a word or any interest about anything.
The desert we had were tasty but the rest of the meal was a disappointment. It's pretty sad when the best part of the meal is the mashed potatoes!
For $60 (without drinks or appetizers) we didn't get good value, for the reasons stated above. And due to the lack of attention to service and the cold and inadequate food quality we received, we will not be going back to this restaurant.
I found myself in White Rock last Thursday, I decided I would checkout Montana’s. This is my first experience with this company; I have seen the commercials on TV and was looking for a steak to kill a hungry man’s hunger.
After being seated it took them a long time for acknowledgment to take my order. They seemed quite under staffed despite being very empty. I ordered a starter of sweet potato fries (mmm) and my main entrée as the classic peppercorn sirloin steak.
Food quality could improve considering the pricing, sweet potato fries were a bit soggy. The steak was sub-par but still good. I didn’t have time to order dessert.
Overall it was an okay experience, felt like dining at a higher end Boston Pizza.
-Matt
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