The exotic flavours of Chawla's cuisine have been tantalizing the Indian palate for several generations. Chawla's is one of the biggest food chains in India specializing in Indian cuisine. Chawla's cream chicken was not born to die. It is quite different in colour and taste as the ingredients used are different. It is cooked in milk and cream and delicately flavoured with black pepper and green cardamon, which makes it light on the stomach, tasty and easy to digest.
The delicacies, like Butter Chicken and Kadhai Chicken are common for Indian food lovers and yet so unique with Chawla's because of the manner of preparation, authenticity and usage of specially blended spices.
I went their 2nd time to order more food. Except Cream Chicken, food was worse then airline food.
Goat curry was basically boiled goat meat toss in to tomato sauce. (I am not joking)
No spices etc. it was just goat meat + tomato sauce.
The restaurant needs to be shutdown, we end up cooking it again with new gravy at home.
Please do yourself a favor & never buy anything from them. We paid full restaurant price for these dishes. What a waste of my money, I felt cheated.
The food here is really good. Friendly staff, i have dined in but it is not the most comfy place to eat so i prefer to take out now. The cream paneer and cream chicken are very good. The rest of the menu seems nice too (the part we tried). We found the vegetarian dishes to be tastier than the non veg ones (the dal makhani is awesome).
We are repeat customers (the only other indian restaurant we go to is Mirch Masala).
|1.||Brampton Business Centre (3315.5 km)|