Casual Pasta bar with daily changing menu. Miniature version of the original Papi's that was awarded best restaurant in Richmond for ten straight years. Chef Ken Iaci creates a daily menu of four pastas two entrees and numerous starters and salads. Small and intimate. Similar to dining in someone's living room.
Reservations a must. Dinner Wednesday thru Sunday. Lunch Thursday thru Saturday. Licensed with a small hand picked wine list and beers.