Submitted Thursday, May 31, 2012 - 8:59pm [Dine in]
Delightful dinner in a cozy atmosphere. Friendly and knowledgable service - smart wine list with a generous glass at a decent price. Food was marvellous - tandoori Alaska Black cod (sable fish) absolutely delicious ... who knew! Excellent lamb curry and generous servings of really good Indian food. We will be back to check out the rest of the menu.
Was this review helpful? 10 / 16 users found this review helpful.
Submitted Monday, May 14, 2012 - 10:23am [Dine in]
Mixed experience last weekend. 6:00 reservation and we got our mains at 8:00.
Appetizer mussels were unevenly cooked - some perfect, some over - how do you do that? Curry sauce thin and tasted of curry powder. Empanadas special got rave reviews - weirdly they were described by the server as like perogies - they are pastry - but my partner tried them anyway and loved them.
Halibut special had a olive tapande topping which did nothing for the perfectly cooked fish, vegetables dull with a scoop of plain white rice. Creme brulee was perfect, one guests banana bread was burnt and tough and we had to ask to have it removed from the bill.
Nice wine list - well price with some different offerings. We weren't in a rush, had a great evening ... not sure if I would go back when there are so many less expensive options on the Strip.
Was this review helpful? 9 / 18 users found this review helpful.