Walked in -- there were lots of elderly patrons -- even saw a man that had to be bibbed. Not surprised to find fried liver on the menu. Atmosphere was tacky bordering on garish. The quiet music was nearly overshadowed with the sound of green day filtering out of the kitchen (boombox i assume?). Food was bland. Very very typical. Dishes came exactly as expected with little/no flair. Definitely not worth the charge. The service was very good -- however, everything else was marginal/poor.

Definitely a night to forget.