Based on the 'glowing' reports here we decided to have dinner at the Cordon Bleu. Upon our arrival, the premises, ambience, board written menu made us feel like we could be in for a unique and special treat. Unfortunately that all ended when the food arrived. The crab cakes seemed like it was heated in a microwave before serving and did not have the crispiness of freshly made crab cakes. The Cordon Bleu paella was the worst paella we have ever tasted. The clams and mussels had a very bad smell, the chunks of boiled chicken looked and tasted very unappetizing. Overall the paella was very bland and tasteless and soggy.
I cannot echo the same positive food sentiments as the other reviewers here.