The ownership has flipped a few times over the years, and this is the first time we've been in under the new(est) owners.
I ordered a 3-egg french omelet with smoked salmon. For $10 I got a large, perfectly made french omelet (with a rosette of dill-cream cheese), a nice fruit salad, toast and orange-butter and jam, and home-fries. The value was outstanding, but the omelet should have been smaller or more smoked-salmon added. But for $10, it was more than I expected.
My wife had the smoked salmon eggs benedict. Same potatoes, a leaf-salad (I guess it was lunchier than the omelet), and amazing eggs benedict - the hollandaise sauce is home-made from scratch, and it shows. I had a bite of her eggs benedict, and it was great.
Both breakfasts came with a smoky, spicy homemade ketchup (for the potatoes) that is the best I've tasted.
The home-fries seemed a bit too perfect to have been made from scratch, and they appeared to be deep fried, but that's not a huge complaint. I still prefer Rebar's home-fries.
My wife had a latte and I had a standard coffee - both very good. I would have preferred a darker roast, but no big deal.
We'll be back for another breakfast. And for lunch, and for dinner and drinks.
Hopefully it will remain as impressive.