After reading many reviewers, I decided to give Tropika a try after having been to the Banana Leaf and Prima and thankfully I did. It was an overall good experience.
I had the Sate (2 beef, 2 lamb, 1 pork and 1 chicken) skewers as the appetizer, which all turned out to be tender and tastefull pieces of meat. The peanut sauce was also decent enough. I also tried 1 chicken cuff, which has a nice appealing look and a nice curry flavour to it.
For my main dish, I tried the Kari Kambing (lamb curry), which was to my surprise quite a lot and served in a large bowl. The meat had a very tender and nice flavour to it.
The interior is modern (Robson location) and not typically the South east Asian design. I had a view on Robson.
I found the waiters very attentive and usually within a couple of seconds, one of the waiters was with me to serve any needs I may had. I came in on a Sunday evening at around 6pm and found that reservations were definetly needed. Because I came on my own, I only had to wait half an hour, but parties for larger than 4 would have to wait an hour and a half.
Overall very pleased with everything and would definitely return. Now I just hope that the Cambie location is just as good...