They have the small space done up quite nicely, you pick up your order and bring it to the table. Absolutely delicious tender pork together with carmelized onions, cilantro, romaine lettuce and pickled jalepenos. It really was a tasty sandwich. Depending on your taste the jalepenos may be too much. I felt a little heat, but it was of the pleasing variety.

Similar to other reviews I was really looking forward to Dunn's when it was announced that they would be opening a restaurant here. It looks nice inside, but just didn't seem to have any real atmosphere, seemed there was way too much staff for the amount of customers.

The food itself was a huge disappointment. I'm used to ordering the smoked meat medium and it being nice, tender and juicy. Instead I'm left with a rather dry sandwich. Don't bother trying to squirt mustard on it at the table, the "stay clean" heinze bottle (who uses Heinz mustard anyway?) will output way too much. It really is a shame that they don't have a more classic squeeze bottle.

Fear not though, one doesn't have to go as far east as Montreal for a good smoked meat sandwich. Instead just as far as Estrella's in Langley. :)

The sign on the outside says "Best Donuts On Vancouver Island". I definitely would agree. Perfect cake donuts with such toppings as maple walnut, lemon coconut, and choccolate peanut butter cups. Absolute perfection, with a delicious medely of flavours. Served for take-out in a wax paper lined pizza box so that you don't have the problem of toppings rubbing off on other donuts this is one stop that I try to make each and every time I am on the island.

This is exactly the kind of place you think of when you think of an old fashioned diner. Parking lot full, Every table taken, save one just being cleared, perfect timing. Nice small menu of breakfast, sandwiches, burgers. Prompt, friendly service, and delicious soup, bbq bacon cheeseburger, chicken burger, onion rings, and shoestring fries. All around very nice. If the portions weren't so big we would have had room for pie afterwards. Next time.

Went to this place today after seeing it on the local food blogs, and the can't nearly do it justice. Very friendly, welcoming service from the owners, and truly amazing sandwiches. Almost everything less the sandwich bread is made in house. Truly succulent pulled pork sandwich, with a nice little kick to it, and great tasting cole slaw. The lemon bar for dessert is spectacular, come early for this, I can see it disappearing fast. Great value for all around great food.

Wow, so many good reviews here. Makes me wonder if people have tried anywhere else. I'll give this restaurant its props, very friendly, quick service, and neat, if somewhat cluttered decor. But the food? No thanks, there's better to be had. Soggy limp chips swimming in oil. I would say that the oil wasn't nearly hot enough when the fries were put in. The oil could also have been drained from the fish. Taking the batter off the fish and there is absolutely no seasoning at all, very bland. Guess this is why people require so much tartar sauce, lemon, vinegar and salt. Next time I'm on the strip I'll try someplace else thanks.

I'm kicking myself for not having enough time to sit and eat it there, but what an experience this place it. Come open minded and able to laugh at yourself and you are guaranteed a good time. Even better is the sandwich. I let the owner make me whatever he wanted to slip in between my buns and boy was I satisfied. Four different types of meats, two different cheese, lettuce, tomato all adds up to about a 3 lbs sandwich for $8. I don't know anywhere else to get that kind of value with that kind of flavour, and to come out with a smile on the face from laughing so hard. It is all good. Next time I'm staying, and if I'm lucky the owner will honour his promise of letting me be the first to see him after he's been waxed!

If you are driving out in the valley, it is well worth it to stop into this gem. We are talking solid diner food and absolutely incredible slices of many different flavours of home made pie. Went for lunch on, and waiting in a moderate line up while tables were turned, had a very good sized lunch, and could not leave without trying some of their pies. There is a large selection of different baked treats to choose from, and if you order ahead even whole pies to take home. Incredible value, and worth the drive our of greater Vancouver.

I'm sure many people have watched Diners, Drive-Ins, and Dives. Well, this is one place that, to my knowledge, hasn't been on there ... yet. It offers just down home diner cooking done very well each time, and being big supporters of Whalley Little League for many years has a mainly baseball themed decor. My favourite thing on the menu is the perogie breakfast, the best part being the choice of having them just boiled, or getting them pan fried to crisp them up. Absolutely delicious cheddar cheese filled perogies go very, very well with poached eggs and bacon. Service is very warm and friends. Just a really good place to come for a meal.

Went to the new Surrey location of Memphis Blues a few weeks after it opened, and it was absolutely hopping. Having been to other locations I already knew what to expect, but for someone who might be here for the first time it was extremely helpful of the staff working to let people know that they can take a seat, then come up and order, and the food will be taken to their table. I have to give them kudos here as that isn't always done at the other locations.

The food itself was very good, I am a pulled pork and beef brisket guy and I wasn't disappointed. My only gripe would be that I wished they would give a little more of each when you get the combo. These are the two items that are always a must have here. I also love the choice of different bottled sodas, washing this down with a Boylan Lemon Soda was the cherry on top.