Submitted Saturday, January 5, 2013 - 4:14pm [Dine in]
I was meeting my lady girl and we decided here. I like the chain. The menus contains pasta, meat and even some ethnic options. The wine rack is well stocked and spirits are high amid the very classy establishment.
But I have a beef with this restaurant. At most Sammys used to have waitstaff that are good looking young ladies with hair down their backs but over here the dresses were very conservatives and frankly boring, yes boring. Don't know why expect maybe because it's the suburbs. Less fun here.
The steak was still genuine and the potatoe was good but because of that wouldn't place an order of drinks.
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Submitted Saturday, January 5, 2013 - 4:09pm [Dine in]
I was early because I had not intended to eat here but it was very windy and I was hungry so I walked in. Because I was early the owner was there and so it is that he is Chinese and serve pasta in broth. I am happy I was early because it was soon full up but gee $12 for a soup named after Italian noodle and the roman inventors is a bit too much. Anyway the owner is from China and he should emphasize value and less expensive items too. Nice man but come on it is expensive. And they wanted $ for any extra so no man thanks
Was this review helpful? 12 / 43 users found this review helpful.