I was there for the first time back when it had just opened. It was incredible, a chicken soup of all things was recommended by our server Patrick (never forget the charming ones!) It was beyond chicken soup...it was orgasmic! There were little herbs on the spoon for you to mix in...now the soup is gone. The wine list was first rate with everything under the sun from all over the place, now it looks like a Cactus Club wine list. I miss the old energy of the place and the smiles, The spectacled host at the front had a bug up his ass on our returning visit and the entire evening really let us down. My salmon was so overcooked I felt like saying something but it tasted good I guess, but not like I remember!!
My advice is to go back to the menu and wine list you had when you first opened because it was worthy of your En Route award. Good luck, maybe I'll give brunch a try if the crusty host has a day off!