I had heard that the Red Onion had changed ownership and that the place had been renovated. I was surprised to see how much it had changed! The food was great, a lot of new items on the "specials of the day" board, which we tried, my wife tried the avocado on her tuna burger and we shared onion rings (finally) at the Red Onion, I had the new pork tenderloin burger with oven roasted red peppers and smoked applewood cheddar...unbelievably delicious! We shared a bottle of cabernet sauvignon and had fried bananas with ice cream for dessert. It was a pleasurable evening and our waiter was superb. 10 for 10 on the new Red Onion. We will be back for drinks and more new treats.