My wife, 2 year old daughter and I checked this place out for lunch on a Saturday. It looks like a typical take-out restaurant, and has a standard ambience to it too, but the quality of food and friendly service, as well as fair prices, makes this place a great value!
The three of us ordered a trio of fried Tacos, a Torta with carnitas (pork), and Carne Asada con Chilaquiles. We shared each dish with eachother and it was really hard to determine what was the most delicious.
The Torta was fantastic -- simple yet delicious. The pork was flavourful, cooked slowly and perfectly. The bun was crusty and soft, and the vegetables were fresh.
The three tacos were a decent value for $8.50 --- not very large, but again nice and fresh with good fillings. The potato taco was interesting. I'd compate this value to any other taco joint -- from the Taco Shack to la Taqueria.
The carne asada con chilaquiles was the nicest of the surprises. We liked how it sounded on the menu but didn't know exactly what we were getting, but what it was was a large platter of tenderized steak, smokey spanish rice, refried beans and the DELICIOUS chilaquiles -- slightly crisp tortillas with a wonderful green sauce, onions and cheese. My wife, kid and I all couldn't get enough.
All this plus some nice taco chips and salsa to start, with a warm salsa that had flavour different from anything I've had before. Everything tasted fresh and homemade, and with some spicy heat but nothing overpowering. We were full but not stuffed.
And to the reviewer with many opionions, who called the cheese "feta", perhaps you should try some more traditional restaurants and stores and learn about "queso fresco".