Great local hand made artisan bagels, boiled and baked fresh daily. I found it to be good value and good choice of flavours. They also sell an organic oat granola called Edelweiss Granola, which is the best I have ever tasted. They bring in cream cheese from Montreal and mix their own fresh ingredients, it is the best. My personal favourite is Honey vanilla cream cheese on a warm fresh blueberry cinnamon bagel (only on saturdays)