Walked in on Friday and got a seat at the bar immediately. Service was outstanding and we enjoyed meeting Ron, Kathy and Chef Trevor who made us feel most welcome. Had the spot prawn appetizer with potato encrusted chicken and flat iron steak for mains. All were nicely presented and tasted great.
Will back with friends for sure.
Was this review helpful? 11 / 18 users found this review helpful.
Submitted Sunday, March 27, 2011 - 10:34am [Dine in]
Dined here on March 26th. Talk about chickens running around without their heads off. Nobody comes to the
door right away. Were told to wait in the holding lounge where we had to climb over coffee tables to access
the seating. Waited 10 minutes before server came over. Got our wine and then went to the bar to dine when
seats came up. Sat there for 10 minutes and the two owners who kept coming behind the bar and running around the restaurant never came to us or cleared the previous diners glasses away. Our server from the
lounge area saved the day by taking our orders and was attentive.
The food was reasonable, however, the terrible management was enough to turn us off from ever returning.
Was this review helpful? 25 / 32 users found this review helpful.