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JD99Richmond - StevestonSince November 1, 20153 Reviews
Average Rating
2.5 (2.5)
  • Food3 (3)
  • Service2.5 (2.7)
  • Value2.5 (2.3)
  • Ambiance2 (2)


Displaying 1 - 3 of 3 Reviews Found
Green Lettuce1949 Kingsway, Vancouver
Love the food and the staff
Submitted Tuesday, November 3, 2015 - 8:57am [Dine in]

The dining area is pretty basic, our table was missing condiments, but it is clean and comfortable enough.

I've been here many times but hadn't been back for awhile since moving out of the area.

Regardless, the staff are still, as always, friendly, courteous, patient, and quick. The food was delicious (curry fish, spicy dumplings, a veg dish) and rolled out quickly. The price is reasonable (lunch special $7.95 for a large plate and bowl of rice).

I love Green Lettuce!

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Relish888 Nelson St., Vancouver
Horrible veggie burger
Submitted Tuesday, November 3, 2015 - 8:48am [Dine in]

Ate here I. The summer not long after it first opened. My friend and I had veggie burgers with fries and yam fries. The fries were fine. The burgers crumbled as we ate; they were unique for sure, made of what we thought was quinoa, but the things just fell apart and tasted b-l-a-n-d. And the price for two meals was absolutely ridiculous. We waited 10 minutes for them to put this slop together. Every time we pass Relish now we laugh about their horrible, overpriced veggie burgers.

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Chipotle Mexican Grill818 Howe Street, Vancouver
Submitted Tuesday, November 3, 2015 - 8:29am [Dine in]

I've been here 4 times, twice to eat in. The last time I went was Saturday Oct 31,2015. Had a chicken burrito, friend had sofritas burrito. The two staff making the food were not friendly and didn't seem happy to be there. The cashier was also not a pleasant individual. It wasn't busy (maybe 1/2 the seating was taken) and the lineup was only about 4-5 people long. Usually I've gone in and the place is packed, lineup to the door or out the door.

I'm not a Chipotle burrito lover, I'd rather Steamrollers or Red Burrito, plus I find the price at Chipotle to be high and the servings too big.

My main beef this time was the absolute FILTH of the dining area. The garbage: overflowing. The floor, tables, even the SEATS had garbage strewn everywhere.

A staff member sat next to us (in uniform) to eat with his friend who placed a knapsack on the floor. A bottle in the knapsack started leaking to the point that my friend told him there was a huge puddle under it. I mean huge=a 3 ft wide puddle. The friend of the staff member said to him, 'maybe u better get that cleaned up' or something and the staff said his shift was over anyway.

When we left, the puddle was still there.

One staff person did a quick garbage sweep of some tables while we were there but overall, the restaurant was still a pig sty.

Management: happy employees do a better job and treat customers with kindness. Hire more staff or re-organize them. The place is a dump.

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