My husband and I decided to try this restaurant as we had a 2 for one coupon. We showed the it to the server right away, and she didn't seem to have had one before, but she took it. They didn't have my wine, so I ordered something else. My husband ordered a ginger ale, with not much ice. When it came, it was 2/3's full of ice, and they had the nerve to charge us $3.75 for it. My dinner said on the menu that it came with seasonal vegetables. I had ordered the chicken with mushrooms, and asked for the mashed potatoes instead of the pasta. The server had to go and ask the manager about that, anyway, he said it was OK. When my dinner came, it had one side of a very small chicken breast, garlic bread, a few mushrooms and potatoes. No vegetables, so I told the server that it was supposed to come with vegetables and she tried to say that the mushrooms were the vegetables. She did go and get some carrots and peppers. Now this meal was priced at $14.95, I know we had a coupon, but how would I know if it would be different if I paid full price. Also, my meal had no sauce on it, so I asked for a little gravy, after about 10 minutes the server did bring a nice cheesy sauce. The whole time we were there, we felt uncomfortable, we felt like the coupon was a problem. We go out all the time, so we do spend money at restaurants. We use coupons sometimes, and if we like the restaurant, we will go back over and over without coupons. My husband's meal was pretty good, but given our experience I doubt we will be back. In my opinion, they need to lower their prices, and get more "pub food" in there, and they would probably get more customers in the door. I would say for the manager to go to the Guildford Station Pub and see what they are doing right. The atmosphere there is really good, and they are always busy.