A few gripes about th restaurant to start:
the website lists Kobe beef and this particular item as a daily special:
Foie Gras Sushi -----9.5
Lightly Saute Foie Gras on Sushi Rice and Seared Tuna Toro, with Shredded Tokyo Onion, Teri-Balsamic Reduction with Green Seaweed to add flavor.
However When I was there I was told no such thing exists and that they were out of Kobe Beef.
Went there on the weekend with a group of friends over the weekend.
On the bright side the Yam Fries and Beef tataki was delicious. However, the sashimi was nothing special and only a hair less costly than Tojos. The restaurant ambiance was nice with good layout and unique decor.
Service was incredibly slow. I managed to drive off for 20 minutes ( 30 minutes after I ordered) and come back and still not have my food ready. We ended up having an almost 3 and a half hour long dinner. Overall the food wasn't bad but the Duck in particular was very underwhelming.
Would I go here again? Probably but only for the yam fries and to have a light snack. In terms of a cohesive dining experience there's a lot left to be desired and they should consider removing the Kobe beef off their menu and the foie gras sushi off their website as that is just flagrant false advertisement.