this is my first time here, and second time at a dim sum place.
overall experience was great, but i was with a group of people (9) so that might contribute to the mood. i would go back and try it with a smaller group (2-4), but i dont think it matters much.
food was good, although typical for a lot of the dishes. i've always liked the beef spare ribs, and i tried the bbq pork dim sum, which was very tasty. chicken feet was good too.
i'm not into shrimp in dim sum, but the stick rice wrapped in leaf had both pork and shrimp. after a bite with shrimp in it, i started taking them out. but that's just my own preference, everyone else i went with loved it.
i dont have the receipt, so i cant say which dishes we got. the dishes were on carts and we ordered as they rolled by our table. it was a new experience for me, but apparently typical for morning dim sum places.
i was told to go early, 9-10am-ish to get fresh food and good table. i got there around 10am and the place was about half filled. when we left around 11:30, there were people waiting for tables to open up.
the total came to $78.xx, a friend's mom contributed $50, and each of us payed about $5. so i cant really judge the price. i gave it 3 for average.
good place for chinese breakfast.
i'd go back again.