Since last summer, I've visited Sushi King nearly every week. The hostess/cashier is extremely pleasant and polite. The prices are pretty good for the amount of food that you get. The service is quick. The restaurant is clean, but small and cramped so you kind of want to eat and go.
The miso is yummy (I don't eat miso soup anywhere else), and you get complimentary tea. Every time I've waited for my order (whether eat-in or take-out), I've been given free edamame, free miso, sometimes free salad and/or a sample taste of another dish. I don't know if hostess does this for everyone, or just regular customers. In any case, I appreciate it!
The rolls are amazingly delicious. Generous servings, artful presentation and yummy combinations. My favorite is the 'Tiger roll'; a big roll with avacado, tempura yam, tempura tiger prawn, crab, topped with fresh slices of prawn and avacado, and a delicious sauce drizzled on top.
Another yummy roll is the crispy crunch, which has a similar filling, but topped with crunchy tempura bits and a wasabi based sauce.
Deep fried california roll is only like, 3 bucks!
Beef bento box is generous, and the meat isn't all fatty and blubbery.
Wasn't wild about the chicken karage, but I'm picky.
Try it, you'll dig it!