My fiance and I dined here for dinner last night and were both blown away by the food and the service and this cozy little restaurant.
Appetizers: Scallop salad with bacon and mushrooms and foie gras - both very good appetizers. We were surprised that the portion wasn't tiny (which is what you might get at a bigger fine dining restaurant). The scallops were nicely cooked and the combination of that with the bacon + mushrooms were delicious. The foie gras was a very generous serving and also very delicious.
Main: Rabbit and Brill which were both on special. Both very well made dishes, very delicious. Just the right portions.
Dessert: Creme Brule + Beignet that had cinnamon sugar drizzle, chocolate syrup dip and a frozen coffee spread. Both very good dishes but the beignet dessert was AMAZING. Sugar, chocolate, and coffee all in one dessert - it doesn't get better than that!
We were really impressed with the service here. The staff all knew what they were talking about when it came to the menu. Our glasses were always filled with water, we were offered extra bread, the food came in a timely manner, and staff were very friendly.
We were shocked at the value we got for the money we paid. Again, we were expecting fine dining prices and portions but we definitely got our money's worth. To put it in perspective, the day before I went to Boston Pizza and had Potato Skins that were gross for $9 and then had FOIE GRAS at Pied-a-Terre for $12. If i'm not mistaken, all main dishes were under $30. Well worth it for the flavour and portion you get.
It's a very small place so I would suggest making reservations in advance. Even though it was small, it had a very warm and cozy feeling to it, the place was nicely decorated and very clean.
WILL DEFINITELY BE BACK AGAIN & AGAIN!