Submitted Thursday, March 11, 2010 - 10:15pm [Dine in]
Let's really get right to it - I love this place. We've just spent lots of time in Arizona where you'd think the Mexican food would be great, but it didn't come close to Carlos Cantina. The food here is excellent and the waiter is funny and cheerful. Carlos really makes an effort to give you choices with tasty dishes and excellent presentation - it does not all look the same as in some other places. The desserts are all made in-house and are very good as well. We have been back many times. The heating system in the winter could be better but it is worth it - just keep your coat on. Sidney is lucky to have this place.
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