eastsiderThe DriveSince November 30, 20062 Reviews
(1.5)- Food
(2) - Service (2)
- Ambiance
(1.5)
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(1.5) (2) (2) (1.5)This was our first visit to Alexis' Greek Cuisine.
There are five in our family. Three ordered the souvlaki, all of which were tough and dry. Two selected the rack of lamb and rice wrapped in grape leaves, and these were very good. The service was somewhat slow (there were only four other people in the restaurant!) and the table cloth was dirty. Ambience needs help; looks cheap. Prices are reasonable, that is if you avoid the souvlaki.
This was the first experience of Indonesian food for my wife and I, but despite our novice I doubt that dried-out chicken is acceptable in that country. The meats were poor cuts, flavourless, and were nearly as dry as jerky. The atmosphere did little for me; the food did even less.
