We visited this restaurant with family over the holidays and sampled a large number of specialty items from the menu.

I agree with the previous reviewer that the cheese fondue was uninteresting. The small morsels of bread that accompanied this course was unimaginative and staid.

We also tried several of the schnitzel dishes. Without exception each was overly saturated in grease, over-cooked, and lacking in flavour. Upon returning our (pricey) main courses to the kitchen the restaurant manager informed us that these dishes "tasted fine." He was also quick to point out that this was the first time a schnitzel entree had been returned.

Overall - poor quality and preparation of food, presented in an unimaginative and staid fashion, with managerial service that was at best unprofessional and lacking insight, all for top dollar.