Submitted Sunday, January 5, 2014 - 3:52pm [Dine in]
We live in this area and walk past this place all the time and decided to give it a try. Nothing inspiring about the food or ambiance....there's better on Mainland/Hamilton street. Food was okay...not horrible, but nothing to rave about either. Service was sub-par...un-attentive and slow. Not worth coming back a second time.
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Submitted Friday, January 4, 2008 - 3:42pm [Dine in]
Our dinner group got caught up in the buzz about this restaurant and we decided to give it a try. Food, wine and service were all good (as we expected) and lived up to the buzz. Unfortunately, what was about to be a memorable and enjoyable evening was completely ruined when we were hurried out the door because our 2-hr time limit for dinner had elapsed and the next group of patrons were waiting for our table. It's too bad that they can't find a more customer-friendly manner in which to turn the table other than to bring the bill and to start clearing the table. Unfortunately, we're not the only ones to have had this experience. Check out the article (The Dish) in the Jan 3, 2008 Globe and Mail. If the restaurant could increase the time limit or give patrons a little bit of a warning, I'm sure the experience would have been more positive and memorable. Needless to say, we're not going back any time soon.
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