Me and my partner were looking forward to a decent dinner to celebrate a special event.
We should have left as soon as we noticed breadcrumbs and food on many of the chairs and tables in the restaurant.
One of the bread plates had a film of some sort and baked on crusties on it. The salmon and halibut on the Seafood Cedar Platter arrived at the table presenting well; however, upon inspection, they were both verging on raw. Both were sent back to the kitchen. When the plate returned, it was cooked slightly more, but still barely medium rare. The glaze on the fish was poorly seasoned and the "fingerling" potatoes were actually quartered fist sized Russet potato chunks.
Our server was great in trying to remedy the situation, unfortunately, poor cleanliness and shocking food resulted in one of our worst dining experiences in several years. We will not go back to this restaurant!