I took my mom here for her birthday and it was an instant home run.
Just coming in we are greeted by the french culture. Servers were speaking french, the bulletins were french, and the community center around was french. It's definitely its own little world on 7th and Fir st.
The service was amazing, as the server translated EVERYTHING on the menu into English and described every meal. They have escargot, frog legs, rabbit, duck patte, you name it, they got it!
For our meal we got the leak & potato soup, crab cakes, and escargot for starters. Then for entrees we ordered the famous mussels, New York steak, and rack of lamb.
The soup was nice and piping hot, exactly what we wanted and TBH, quite rare in most restaurants. Other soups come luke warm and gross. The texture was perfect, not too creamy and just right.
Crab cakes were good too, coming alongside a big portion of salad. Although they were small and petite, the crab cakes were delicious.
The escargot hit the table and it was just amazing. Being bathed in garlic butter, it is needless to say any more. Oh and don't forget to ask for more bread to dip!
Mussels were to die for. You need to order them. It's mandatory. The bread goes well with them as well - did I mention the bread was bottomless?
New York steak was average, but hey it's steak. And the rack of lamb with pepper corn sauce, oh my, this isn't you're typical black pepper corn sauce. It has a hint of sweet to it, bringing out the pepper perfectly. Altogether for 6 dishes = $108.. not bad huh?
This place 5 stars all the way through. The service was amaznig, food was amazing, ambiance was modern/cozy.. prices are very reasonable.
Enough said? Definitely coming back.