Submitted Thursday, February 14, 2008 - 2:12pm [Dine in]
I am a regular at the Pub upstairs, that relies upon Kitty's to supply the food. Today I went for lunch and order the Rueben Sandwich with Fries. While I was waiting another patron commented to the poor waitress on how the table next to him ordered 10 minutes after him, and they got there lunch first. The poor lady in the Lounge had to repeatedly come to the intercom and ask where the 2-2-2 breakfast was, that her table ordered 45 minutes prior. When the cold breakfast finally came, she had to embarrassingly intercom Kitty's yet again and ask for syrup and butter for the pancakes.
My food arrived, actually in good time for once, but the quality was less than magnificent. The bread was soggy, the corned beef was fatty, and the fries were cold. The waitress/bartender that served me flat out told me that the reason they have no lunch crowd is because the food is so inconsistent and slopped out, that nobody wants to eat there.
The food downstairs at Kitty's is always magnificent, but that said, what kind of culinary business doesn't offer there distributors the same quality that they themselves serve?
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Submitted Wednesday, January 9, 2008 - 1:23pm [Dine in]
I was excited about the opening of Casa Taquila, as I am a big fan of Los Taquitos. I must say that being a fan of Nachos, the order that I received were probably the best I've ever had. Unfortnuately, my friend and I tried the lunch special at the time, and found it wanting. The portion was so small that one could hardly even call it an appetizer, let alone a lunch special. It tasted good, but there was no substance.
Would I go back? Yes. Just not for the lunch special.