This restaurant is at the bottom of low-end Japanese Restaurant for sure; it's a OK if you desparately need a quick bite, or, you have limit budget for dining out, or, you don't really care about what you are eating.
A Japanese restaurant run by Vietnamese, sounds bad in the first place, just like I wouldn't have high hopes on Beef Phos served in a Vietnamese restaurant run by Japanese.
The restaurant is quite spacious, in addition to 15 bar seats there are more than 20 tables. However, no more than 40% of tables will be taken at any time of a day; and that makes me wonder if the foods there are fresh enough.
I was there last wednesday and ordered a Special Box A, a spicy tuna cone, and an orange juice. The only thing impressive was that a free pop served with the box, other than that, I really don't have too many nice words to say about the foods. The spicy tuna cone was not at all carefully made; it fell apart as soon as I tried to pick it up. As to the box, well, the BBQ Chicken was dry and chewy, probably recooked many times around; the tempura was totally a mess, I had no idea when was the last time they had changed the deep fry oil. And finally, the California Roll tasted just about average but I am sure the blackening avacado might make you sick to the stomach. And all these mishaps left veggie salad the only thing received no complaints.
I hoped that I was just having a bad day, but aparently it was the restaurant that ruined my day...so check it out.