Don't eat at this place. Not good AND overpriced. Not even average.
Submitted Tuesday, September 27, 2011 - 7:54pm [Dine in]
We all ate Steak and Prawns - all overcooked.
Sauce was extra, and it was terrible. $50/person for steak and wine, and the food wasn't even average. Prawns tasted of no seasoning at all, and again, the steaks were all very overcooked. They changed the steaks, and then overcooked them again - slight improvement the second time; instead of well done it was medium-well, but medium-rare was the order. Waitress was very nice, and so is the patio, but don't order anything expensive or that requires an ounce of skill to prepare.
Was this review helpful? 16 / 20 users found this review helpful.
A Greek Restaurant without Balsamic vinegar...Enough said!!!
Submitted Sunday, July 31, 2011 - 9:40am [Dine in]
The calamari had burnt batter, and was served with less than an oz. of tzatziki sauce (maybe two packets of ketchup worth at the most). The portion was big enough for the price, but was not good. When we politely asked for our bill because we wanted to eat our mains somewhere else (overpriced everything), we were charged $2.50 for the bread we didn't even ask for, and $1.25 for the extra tzatziki sauce we needed less than half way through the calamari because they had given us so little.
They removed the charges, but we will never go back. Very rude service by the gentleman server there.
Was this review helpful? 29 / 41 users found this review helpful.