First of all, this is a Korean, not a Chinese restaurant, even though the name says Tai Won Chinese Restaurant. I have only been there for lunch, so I can only comment on that. I must say have never seen a more boring menu. Every dish lists pork as the main ingredient - pork on rice, pork on noodles, pork with bean sauce, or in spicy soup. There's a total of less than 10 items, and some of them were the same, just different sizes. So choosing what to order was very easy. We decided on a large order of pork noodles in spicy soup (for 2 or 3 people, according to the menu).
The order came in an enormous bowl, indeed enough for at least 3 people. But surprise - it wasn't pork. It was seafood, which was definitely not on the menu - well, not in the Engllish part of the menu, at least. Whether it's in the Korean part, I have no idea. But anyway, we asked the waitress if she had brought the wrong item to our table. She took a look and said it's what we ordered. "The menu is wrong," she said.
We gladly accepted the substitution because we'd much rather have seafood than pork. But still, it was weird. The food itself was not anything special. It's not worth a second visit, in my opinion.

I have not been to Me n Ed for a long time, and decided to go in for lunch with an Entertainment Book coupon. We ordered a medium California pizza. I really enjoyed the thin crust, but the toppings were rather bland. It was also a pricy pizza - $22 for a medium. I would go back and try their other items only if I have a coupon.

This is a very tiny place that serves good food. I have been here a few times and they have been consistent in the quality of what they serve. I have tried a couple of their clay pot rice, herbal soup, and noodle soup. All are flavourful with good portion size. Service is on the slow side. If you order clay pot rice, be prepared to wait 20 to 30 minutes. But the food is well worth the wait, in my opinion. Ambiance is bright and clean. My only complaint is that the tables are very small and depending on what you order, it can be a bit uncomfortable.

I have eaten here a couple of times. The price is sllightly higher than other similar places. The noodle soup is not bad, hot and flavourful, and there does not seem to be a lot of MSG in it. Both times it took a while (15-20 minutes) for the food to come out. For a fast food place, it is pretty slow. But my major complaint is not the waiting. The service is REALLY bad, even by food court standard. The incredibly rude cashier orders you to return the clay bowl to her after your meal, no "please", no "thank you", no smiles. Not only that, when the customer does her the favour of bringing the tray with the bowl back, she would take her bowl and yells at the customer to remove the dirty tray. The first time I thought and hoped she was just having a bad day. But after the second time and observing her dealing with other customers, it seems that this is just the way she treats customers. Even though the food is not bad, it is totally not worth it. As long as she's at the counter, I will not eat there again.

I haven't been to Chong's for a few years and the last time I visited, the setting looked different from before. They have put in more small tables, so we didn't have to share a table with strangers. The food was the same great taste I remember from a few years back, with large portions and low prices. I especially enjoyed the congee yesterday. The stuffed eggplant and fried rice were pretty good, too, though the steamed rice rolls were somewhat lacking. They also offered a few choices for the complimentary tea. Service was prompt and efficient. I will likely come back one of these days.

The title says it: the BC roll was lukewarm - yuck. The Osaka roll has half-cooked salmon slices on top. The tempura had heavy batter, probably because it was made some time ago and just reheated before serving. I had heard some good things about this restaurant prior to visiting, so I was genuinely surprised when I walked into an empty place. For the whole duriation of our meal, ours was the only occupied table in the restaurant. And we did not go there at some odd hours. It was about 12:40 when we arrived. The restaurant itself is very clean and spacious, and has a lot of potential. Hopefully, it's just an off day for them, but for me, I don't think I will be returning anytime soon.

It's a very small restaurant on the ground level of Crystal Mall, with a street entrance. It's looks fairly new and reasonably clean. But the food is just not up to standard. I ordered a very simple dish, beef sautee with onions, and it came with steamed rice, soup and a small side dish of cold vegetables. The cold vegetables - cucumber and carrot - seem a bit out of place, but I wouldn't complain if it tasted good. It did not. It tasted like everything had been dipped in salty water. The beef was not of good quality and lacking in flavour. I have a feeling that this place will not last as I don't see them being able to compete with the foodcourt upstairs, even though their prices are on the low side.

Their lunch specials posted on the walls are very good value - great taste, generous portions and very reasonably priced. But they really need to do something about their service. As soon as we sat down and were given menus, a server came to ask what we'd like to order. Well, we hadn't even open the menus yet, so I said, "Please give us a couple minutes." He said "sure" and then promptly removed our menus. I don't know how we were supposed to order without menus. We ended up ordering the specials posted on the wall. Food came out fairly quickly, but no one ever came by to refill our tea cups. So if you're ready for good food with minimal service, this is the place to go.

I ordered a seafood hotpot. It had one shrimp, one little oyster, one egg and the rest of the bowl was filled with tofu. I do like tofu, and their tofu tasted great, but some variety and some more seafood would have been nice. Our other order seemed fine, though. So if I ever come back, I will stay away from tofu. Service was quite prompt. We were seated quickly, order taken and food came out reasonably fast, but everything was done without a word, without a smile, and without eye contact. There wasn't even an acknowledgement when we said "thank you". The whole dining experience was way too quiet and impersonal. Please work harder in the service department.

I used to enjoy Curry King, and that were quite a few years ago. The last couple of visits left me disappointed. It seems like neither the cooks nor the servers care any more. Two Sundays ago, we ordered a few baked dishes for lunch. All tasted the same and all were really tiny. The servers were inattentive, and seemed to have a hard time knowing who ordered what, and which table they were supposed to bring the food to. It's not likely I will be giving them a third chance anytime soon.