It's sad that this is the only place available in the train station , so make sure you eat before going to meet your Train, Food was old quite tasteless unless old is a taste and had very bad heartburn a couple of hours later , not high on my list of places to eat.

I've been stopping here at least once a week, every summer for the past 2 years.... I believe last year it was under new ownership. The food was even better! Home made burgers, fresh gravy and the best fries I've had in the East end. Greaquantity fo rthe price. Looking forward to the new season!!!

I enjoy my coffee and goodies. Unfortunately I noticed a whole heep of issues and troubles when I walked into the Treats at Billings Bridge.

The first thing was that the signs indicating prices for food and beverages were not correct. Weird.... Shouldnt they give me the products for the price that is displayed? The prices they charged are higher then indicated on there menu.

Then I wondered if I really wanted anything from this location as I noticed huge clumps of brown dust hanging from the ceiling. Wondering, is this in the food and drink? Probably! I was watching the dust as chunks of it fell on the floor and muffin display case.

I think I shall not eat or drink here.

Another issue that seemed rather odd was that I saw a white fire extinguisher laying on the floor and the silver pin on the counter.

What is going on here?

The wife and I have made this our new spot for our nights off from the kids. The new owners have finally hit the nail on the head with this great little spot.

The food was spot on, my wife LOVES the Crab Cakes while I am currently working my way through the menu. My latest crush; the NOLA Filet Mignon, grilled perfectly and topped with crawfish and bearnaise, it was absolutely perfect.

The service was matching the food, knowledgeable and personable, Judy never seems to dissapoint us, and has a sense of humor that keeps spirits high.

Overall, a great experience I highly recommend. See for yourself, you will not be let down by these folks!

Don't order anything rare, or don't expect it cooked the way you like it! I asked them several times not to over cook my Kabbab and to make the lamb rare, but was met with resistance the whole way in the end the meat was dry over cooked and tasteless. I mean why would they want to please their customers it's not like the customer is gonna eat it! for all who said this place makes the best of anything you need to get out more. Try Shawarma Palace just down the street. it was my second and last time ever ordering from here again the first time the lamb if you can believe it was even more over cooked. I will say they are friendly but very very stubborn, and have no clue what customer service means.

My husband & I were first introduced to La Piazza by my cousin who use to live in Barrhaben. On route to the restaurant w/our 1 year old son, we spoke to a woman & her young daughter on the street for directions. She & her daughter spoke highly of the restaurant plus she herself was a chef in the area. We were blown away by the food & service. Our son slept the whole time while my husband & cousin enjoyed a thoroughly amazing authentic meal. They had an impressive alcohol collection & were able to pair our meals perfectly. Our second visit was just the two of us on a date nite weekend get away & we were thoroughly impressed again. This is one of those must do when you visit Ottawa! We can't wait for our next getaway!

This by far was possibly my worst dining experience in Ottawa, or perhaps my entire life. I went on a tuesday around 8pm and the restaurant was about half full. They brought papadum's right away, which was a nice welcoming. 15 minutes later the waitress asked for our drink order and I asked to order our food at the same time. One thing to mention is be careful if you have a Groupon, they will change the rules on you when you order. Initially you can order anything off the menu but then I was told I can't order the Namaste India Special Platter.
There were no napkins, I needed one because the papadum's were greasy. I asked the waitress for one. Waited 15 minutes but nothing arrived. I went and grabbed two and was suddenly confronted by a waitress saying "That's a lot of napkins". Who say's that?. We ordered the chicken tandoori appetizer, what came was a 1/4 of a chicken breast with lots of tomato's and onions. Very disappointing.

1 hour goes by and there's no sign of our food. We've been in the restaurant for 1 hour and a half losing our appetite. A couple that came 30 minutes after us received their food 15 minutes before we got ours. When the food came, I ordered 3 naan, butter chicken (for the lady) and a lamb korma for myself. Upon tasting the korma, it tastes nothing like lamb. Definitely taste like goat. My gf said the chicken has a weird texture. I took a bite into one and the chicken was not cooked, without second guessing.

I called the waitress over and explained the chicken was uncooked and they could make someone very sick. She replied back "The chicken is fine". I told her the lamb is actually goat. She then took everything back to her chef. 5 minutes later she came back and said the chicken was not cooked. The kitchen also didn't have lamb so they substituted goat. I like goat but it would have been nice to know beforehand. I told her I did not want anything else and please send the check. No apology whatsoever for serving us par-cooked chicken.

They charged me for the uncooked chicken dish and said we had to pay because my gf took a bite out of a piece of chicken. Being furious as I was and didn't want to make a scene, I paid my bill ($50) and left hungry.
If you want real indian food with great service and great food, go to Coconut Lagoon or Host India in Vanier, you surely won't be disappointed.

Fantastic Italian, authentic and inviting just as you would expect. We keep going back at least once every couple of months. I just made plans to take my wife there on Valentines day, they have a fantastic menu and always have specialties for events like that. The pasta's are wonderful, the chicken is always a good bet and we generally have a great time.

The staff were EXCELLENT working with my father and I for planning a rehearsal dinner for my own wedding. Presented with a specific budget, the head chef created a specialized menu. The venue was beautiful (the dining area which was sectioned off for our group) and the food was beyond amazing. The food at my actual wedding paled in comparison. Have been back at least twice to the restaurant since the rehersal dinner, each time better than the last.

I ordered the advertised Ramen Noodle special for lunch. The cashier didn't even know what Ramen was, not a good sign. But never the less I ordered the Duck Miso Ramen soup.

Really awful. It actually made me angry. The person who made this soup, obviously had never eaten a decent bowl of noodles in their life. The noodles were like the packaged instant type, pale white starch, undercooked, mushy, and rancid to boot. The soup was some sort of Thai base with miso mixed into it, tasteless, watery, and with some sort of vinegary finnish. To add insult to injury, they garnished it with a clump of shredded carrot hair, a little dried seaweed, and a handful of edamame. But the kicker was the red kidney beans, who puts kidney beans in Japanese soup? The only decent ingredient was the duck, which I assume they bought in Chinatown. This is obviously one of those mediocre franchises riding the wave of sushi popularity, driving the fish to extinction and catering to people ignorant of what a decent japanese meal really is. I don't even want to sample their so called sushi. I left without asking for a refund, which is what I should have done. I'm still angry.