Delicious, homemade Ethiopian dishes freshly cooked to order from scratch. This intimate family-run restaurant serves traditional dishes on a large platter with lots of injera bread. Both meat and vegetable dishes are available.
This is one of my favourite restaurants in Montreal.. and that's saying something. The food is freshly cooked and so flavourful and delicious. And if you run out of injera to scoop it up, you can just ask for some more. The owners/cook are very friendly and accommodating and we probably eat here every 3-4 weeks because it's so yummy. Just be prepared for a bit of a wait. Every dish is cooked fresh from the raw ingredients, so it takes time to prepare. But it's well worth waiting for.