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3.5
  • Food3.5
  • Service3.5
  • Value3.5
  • Ambiance3.5
  • Reviews3

Szechuan Chongqing Restaurant

4909 Kingsway
Burnaby, BC V5H2E5
Tel: (604) 558-0101

Reviews

Displaying 1 - 3 of 3 Reviews FoundSort: Useful | Helpful | Reviews | Date
Nice Choice for Dinner
By hippixie of Chilliwack (53 Reviews)
Submitted Wednesday, June 20, 2012 - 11:09pm [Dine in]

Went here for dinner, and was pleasantly surprised that it was tastefully decorated more modern than most chinese restaurants. We were seated quickly and brought tea right away. I was impressed with the service from the wait staff, they were attentive and prompt. We had Shredded chicken with crispy noodles, honey garlic beef and stir fried veggies. The food was hot, well prepared and very delicious. I will come here again for sure.

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Good Food and service
By cyberspace of vancouver (89 Reviews)
Submitted Monday, February 13, 2012 - 12:29pm [Dine in]

Went to Szechuan Chongqing Burnaby on saturday night with a bunch of friends. Glad we had made reservations as the place was very busy. Got our table quickly and ordered right away as we were all hungry. The food came fairly quickly and quality was good. It's a tad bit more expensive compared to their Commerical street location and portions are a bit small also. One of the disappointing thing was that they don't have round tables so don't go in a very large group. We all enjoyed our dinner and would go back again.

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No driving to Richmond
By shuswapgord of Shuswap Lake (3 Reviews)
Submitted Saturday, March 3, 2012 - 10:08pm [Dine in]

We went there for a sit down dinner as I had the takeout two days earlier. The takeout was the spicy prawns with a side of pepper sauce to get it hot. For the price , taste, and heat, it was great. Two days later the wife and I went to the restaurant for dinner. I ordered the ginger beef and she ordered the sweet and sour chicken(not excatly szechuan). When I order the beef again I'll order the four chile heat as three was not hot enough for me(personal taste). The food came fast and was piping hot. I'm not a late eater(I arrived at 5PM)so I can't report on later evening service. Since I had szechuan cuisine in Shanghi and Beijing I can attest to the authenticity of the food. I'm looking forward to my next time there.

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