Was here for DOV.

The bread/crackers was good with the dip. I tried the mussels, which only had a couple in the dish, why put some that were not open (dead) and I can't eat in the dish? Hmmm...... I had a couple of spoonfuls of the onion soup. It was somewhat good in the beginning, but once got to the bottom, I felt like they put salt in the bottom of the bowl and never stirred it.

The steak, I had asked for medium. I know it was thin, but it was definately well done. I didn't mind, but it was a dissapointment. The fries were really good though.

The chocolate souffle was like a lava cake. I liked it, but it was very dense on the bottom. Not too sure why.

The service was not outstanding. I wasn't yet finished food. I had it in my hand and the waiter came and took my plate away. My friend had half a cheesecake left, he joking asked if anyone else at the table that wanted to finish it and rushed it away.

The restaurant was not full and was not busy at all. Not too sure why it was such a rush to send us on our way.

Ambiance is not extrordinary, but a pity that everything else didn't work for me.

Don't think I will be coming back.