Recently went to the Ocean Park & Village Pub for lunch and were very disappointed. I ordered the quesadilla and I have to say it was the worst one I have ever had. It was supposed to be a chicken quesadilla but had almost no chicken in it. Instead, it was full of congealed, greasy cheese and virtually no vegetables. Very bad! My husband had a pizza and said it was okay - certainly not great. I have had their spanakopita before and it was mediocre as well. Very disappointing - the food here has really gone down hill. Also, the tables are crammed so closely together, it is difficult to enjoy a conversation or, at times, find room to get up to go to the washroom.
We have been wanting to try out the Tudor Ale house for a while so took the opportunity to visit for lunch recently. The interior is nicely done and it wasn't as loud as many pub/restaurants are. There were three of us - we ordered Italian Flat Bread, Meatloaf and the Crispy Chicken Caesar Wrap. The person who ordered the flat bread said it was really good - it's the second time he has ordered it and he really enjoyed it. The meatloaf was a disappointment - the texture was strange and it was quite bland. The Crispy Chicken Caesar Wrap was good but not great - a little too much lettuce for my liking. The service was very good and friendly. We will definitely go back and try some different menu items as there are certainly lots of choices.
Sheila's Bistro and Lounge is a fairly new addition to the South Surrey restaurant scene. Because it is very close to where we live we happened by it and decided to try it. Parking is a bit of a problem because it is located in a business complex but the inside is bright, clean and cheerful. Unfortunately, because of the lack of any soft surface treatments, it is extremely loud if it is a busy day. Also the menu is extremely limited. We were very surprised there they do not have any soup choices for lunch and some of the other items were not very appealing. There were three of us and we actually had trouble finding something we wanted to eat. Some of the menu items are a bit pretentious. Two of us had the fish tacos which were pretty good but certainly not great. The other person had the special of the day which was prawns and chips. She said the prawns were pretty good. The best part of the meal was their home made potato chips - not fries but thin, crispy potato chips. They were delicious and are quite addictive. The place has a lot of promise but all three of us felt they will really have to work on their menu. There are simply not enough choices for us to return very often.
Service was excellent though!
We have been to The Derby on a few occasions and have always enjoyed it. I went yesterday with two other women and we had a great lunch. Both of my dining companions had the soup and sandwich special which is a great deal at $6.50. One had the potato soup with a BLT and said the BLT was the best she has ever had and she really enjoyed the soup as well. The other had the chicken rice soup which she said was really good and a grilled cheese sandwich which she also enjoyed. I had the Saratoga pizza and it was delicious! We also shared an order of onion rings which were also very good.
This is nice, casual little place with good, fresh food and very solid service. It is lively enough to have a good ambiance but quiet enough for conversation. We love the fact that all of their burgers provide for a choice of beef burger, chicken, salmon or a veggie burger. It's very difficult to get a decent fish burger of any kind and theirs are really good.
We will definitely be going back and are planning to try dinner there soon!
Went on a Saturday morning and were seated right away, but after we ordered, we waited 25-35 mins for the meal and noticed that the tables seated before/after us waited a long time as well. The tables were full and the restaurant was loud.
The crab cake benedict was good and we would recommend it.
However, the huevos rancheros was disappointing. It came with a large serving of plain white rice and a piece of corn bread which I was looking forward too, but it was a large slice of slightly dry corn pancake broken in two. The best part of the plate was the salsa.
At other tables, we saw huge servings of pancakes which just looked unappetizing. The customer ate about a quarter of the portion.
We were looking forward to trying a new breakfast place, unfortunately, I don't think we will be returning to this one. Even though the crab cake benedict was good...
Found this hidden gem by mistake one Sunday afternoon when walking with a friend around the neighborhood. We walked in and looked at the menu and noticed they were serving Arepas (a very typical Colombian and Venezuelan dish) at first I hesitated on trying any of them as they were $7,50 and to be honest I can easily make them at home for just a fraction of the cost. But the waitress (who I must say was impressively attentive) found out I am Venezuelan and offered me to try one of the Arepas for free, as she really wanted my opinion on how authentic they are. Well I order the Shrimp Arepa and oh boy was I impressed!!! simply delicious!!! they took a very traditional dish and knock it up a notch!!! very TASTY and innovative like the rest of the dishes we tried. this place is a must go if you are in the mood for innovative Latin American food.
First impressions: This place is small, I mean really small! There is no pretense though, they call themselves a Bistro, not a restaurant. Tasteful decorations too. :)
At first the menu appears a little limited. But when you look at it, there really is something for everyone. Everyone else had the Paneer with Curry. I had the Taco Salad. We also had the Artichoke & Spinach Dip to start.
I would come back just for the Artichoke & Spinach Dip alone! Really great flavour and texture - and served pipping hot!
When I watched what the staff was up to, food took a little longer to come, but it was all being made fresh! Everything was served hot off the stove.
And for a treat I had a Mango milkshake - which is to die for! Simply a MUST HAVE.
So Dinner for 4 with beverages and appys came to about $75 with tax - considering how fresh and delicious everything was, not bad at all!
And they were ready willing and able to accommodate special requests - I have a problem with green peppers and they substituted red & orange - no problem and with a smile. The staff are super friendly, and looking for suggestions on how they can do better.
Dinner was tasty, filling, and sat very well. Perfect blend of spicing left our taste buds dancing. :)
We left with our tummys and our hearts full! Definitely will be back!
pad thai and a curry. Both very good. Pad thai tasted as it should... NOt too salty as other review said ,, just perfect. Spring roll was full and crispy - perfect. CUrry also very good. A good basic thai joint I'd return r
ok that about sums it up. Went for a fundraiser. Burgers very plain and ok. add cheese. Fries really bad. waitress toldmy husband her (uncomfortable) life story. He felt weird. band was good. and place was oddly empty on a friday night for a free live band. Idon't get it whatever
I always ignore reviews for restaurants based on lunch buffets...totally different experience from an a la carte dinner. Palki had some poor reviews largely based on lunch buffet experiences so we three decided to give Palki a try for dinner on a Friday night, being lovers of good Indian food and never having been to Palki before. The restaurant is nicely decorated, muted brown tones, a few Indian wall hangings with Indian bollywood music playing in the background. The aromas when you walk in the door are spicy and mouth-watering. So far so good. There were only a few other tables occupied so service was friendly and efficient provided by our two servers.
We started with two mango lassi’s and an IPA, then ordered 2 sides of tandoori naan, 2 bowls of basmati rice, lamb rogan josh, tandoori prawns, channa masala, and murgh vindaloo, all medium heat which turned out to be just right for us. All the food was excellent. The red tandoori prawns arrived sizzling with black char marks on an iron plate with a bed of seared onions. The lamb rogan josh and murgh vindaloo were very rich and well spiced and the sauces were nicely mopped up with their lovely tandoori grilled naan bread. Delicious. One of the best Indian meals we’ve had for a while and we’re already planning to visit again soon to try some more of their tandoori dishes.
Total bill was $96 including a nice tip for efficient service....we were out of there in just under an hour with a small doggy bag to fight over.
Very central and convenient location. Free 2 hours parking in the building parkade. Free Wifi.
Hand-dragged noodle, cutting noodles and "xiao long bao" and beef rolls, as well as genuine Szechuan dishes, you can always find something you like.
Food price is below average. $7.5 lunch special is pretty generous.
Interior environment is modern style, much better than the other Chinese restaurants in Coquitlam.
After I read those two reviews posted earlier , I and my friend Roger decided to have a try in this Japanese restaurant. There is not a traditional "Japanese Restaurant "that someone mentioned in his/her review. Old wood doesn't mean traditional Japanese. They are Korean. But I am not a person who think only Japanese people can make a good Japanese cuisine. Anyone can do it if they are well trained.
Don't expect too high for the taste, sushi rice is too sweet, Korean style spicy sauce that is not well match sashimi.. Too much sauce for the roll.
If the price is the most considerable for you, better to go before 20% off promotion end, after that everywhere is the same (Korean Japanese)
Came here through Groupon with a group of friends. I wouldn't say its the most expensive Indian restaurant in the city, because that would be plain right lying, but it is not cheap either.
The food was actually not bad. For appies, I had the calamari. Everyone else went boring and ordered samosas/pakoras. But I liked my choice. The drink menu had some local and indian beers, which I found to be pretty neat in fact. For main dishes, we had many things, but what definitely stood out was the garlic naan and lamb saag. The lamb was tender and with the right amount of spice - not overly spiced, but not underspiced either. Each dish was normally around 15 dollars (not on Groupon), so it is definitely not up my alley in terms of price. Besides that, I would recommend it. Service was good, and so was the food.
I've been to Matoi Sushi for five times now and everytime I go there, the FOOD TAKES SOOOOO LONGGGGG. Especially the rolls and the nigiris takes minimum 10 to 30 min when its even empty.
Fish is not that great quality, price too high, the kitchen food is mostly poor in terms of the taste and the portion. I went to Matoi last night with my friend. He ordered the Oyako don which took about 15min and I ordered 3tobiko 1toro 1tuna 4chopped scallop and that took 35min at least. Again, there was only 4 other tables and 3 waitresses. 2sushi men, at least 2 workers at the kitchen. And that was not the first time, every single time I go and order, it takes 30~35min. Not only that, the servers are not friendly at all, never comes and fills up tea or water, never takes away the empty dish, takes forever to bring the bill to table. Only if asked, they do. No 'How is everything so far' No 'How was everything today', No greeting, No Thank you, No Bye. So here you go! No more Matoi sushi for me, my family, friends and co workers. Bye Matoi. We will never see you again.
While some people, like tourists or those who travel a lot like coming here because it is super close to the airport terminal, I liked Flying beaver for another reason. The ambience! It was just amazingly pretty coming down here, either to catch a canucks' game with your friends over drinks and simple but yummy food (wings, burgers, fries...you get the point).
This time around, i was seriously disappointed. Im all for nice and lively atmospheres, but this one was too much. The music playing in the background was so loud that even sitting in the patio watching the deck was no longer nice. the crowd is also too roudy, which i didnt like this time around. kinda made this place lose its touch.
There are times when I like to go unconventional and go for something completely out of the blue, and then there are days when I settle for a simple, predictable meal. This restaurant falls into the second category. Nothing wrong with that, but in a city like Vancouver where the number of asian/indian restaurants are too many to count, I figured restaurants would want to stray for the norm and stand out. I rarely order take-out, but when my preferred choice for Indian restaurant wasn't available, I ordered take out from here.
Food came rather quickly, I didn't have to wait much after making my order. I have not eaten here, so this is solely my experience from their take-out. For starters I had samosas. Presentation was great. A little big for my taste, but crispy, so great. The chicken tikka was a tad bit spicy for my liking and I had to pass it with naan and the other dish I ordered, palak paneer. Thankfully it was not a spicy second dish.
This place is a treat; I wonder why hardly anyone has reviewed it before. I mean, when I go it always packed, despite its poor service. Yes. The current owners are quite rude people, and one would think that that would be enough to repel customers. But no, they must be doing something right, as people keep on coming. Like myself.
This is only because of their Belgian waffles. I've been to other places where they claim to have belgian waffles but they simply don't come close. There is a variety of waffles you can choose from, and you can then also choose how you would like them made: brussels or liege style. I prefer the brussels as they are more crispy, and with fruit and whipped cream, they are beyond amazing.
Fresh hand-dragged noodles with Beijing sauce, spicy sauce on "Dan Dan noodles", "Xiao Long Bao" dumpling soup, Mandarin dumplings, all are my favorite food. We used to take a long travel to Richmond or west Vancouver to have such kind of food. So glad to have a restaurant in Coquitlam Center area serving Northern China food as well as spicy Szechuan cuisine now. With noodles, Dim Sum and Szechuan dishes, I always find something I like.
My first visit was in August and the restaurant was just opened then. I visited this place at least once a week. Food quality has been stable so far. After first couple weeks' havoc, you don't have to wait in long line for seats most time now. I get my food in reasonable time frame (around 10 minutes) after placing the order. Some girls in front were new to the restaurant business obviously. But they are very friendly.
We wanted to try something different for dinner and so we went to Rangoon for Burmese food. It’s located in Kitsilano. It has a nice outdoor patio. I found the inside of the restaurant to be not very well lit and so for my tastes I found it to be a dull and dreary. It was very quiet on Sunday night when we were there. There was 1 couple that had just finished eating and there was only 1 other table for dinner while we were there. This is a family run restaurant and they had a couple of very young girls bringing candles to the tables and handling minor chores around the restaurant. Service was decent but certainly nothing special. After our meals were brought to the table we did not see our server again until we had finished eating. The food was somewhat disappointing. I’m sure it was well prepared but we both found our dishes lacking as far as flavour was concerned. I decided to try the pork belly with pickled mango. At first I had a hard time finding the mango but when I did find a few chunks of mango they just had a very salty taste to them. There were also large pieces of mango pit still attached. My husband had the spicy butter chicken. It was not really very spicy. Our server gave us a complimentary dish of apples and cantaloupe after our meal. My husband said he would rather have gone out for Thai food.
The prices were not too bad but we found the food to be very basic and lacking any distinctive flavours. The entrees come with grilled vegetables and buttered rice or buttered mashed potatoes.
I have to agree with my husband’s assessment. We should have gone out for Thai food instead. This was our first experience with Burmese food and for us it was not as appealing as other Asian cuisines.
I've ordered from Mr. Pan probably around 10 times now. Each time I use the pamphlet they've mailed me to order. Each time I have to fight with them for the discount offered in the pamphlet as they try to raise the price every time.
Food shows up pretty quickly most of the time. Only once were we sitting waiting hungry a little too long.
Otherwise, food is exactly what you'd expect for the price. It's delicious, hot pizza covered in grease, but hey, that's how I like it.
If you don't want to spend too much but you still want a ton of pizza, this is a good option.
|1.||Stepho's Greek Taverna|
|3.||Anton's Pasta Bar|
|5.||Fish On Rice|
|9.||Phnom Penh Restaurant|
|11.||Kobe Japanese Steak House|
|14.||Gotham Steakhouse & Cocktail Bar|
|2.||Steveston Pizza Co.|
|3.||Sushi Shelter 101|
|4.||La Charcuterie Delicatessen|
|5.||Seasons in the Park|
|6.||Talay Thai Restaurant|
|7.||Diva at The Met|
|11.||Thomas Haas Chocolates & Patisserie|
|12.||Guu with Garlic|
|13.||Firehall Bistro, The|
|15.||Salade de Fruits Cafe|
|16.||Pink Peppercorn Seafood House|
|18.||La Grotta Del Formaggio|