I come here on Monday's sometimes because their double order of wings are $6 off. I really like their boneless wings (Actually all the wings) and I have had a fish burger once and that was good, but don't like anything else on their menu. I don't like their pizza, I don't like their pasta and I certainly don't like their beef burgers.
I usually come with a friend of mine, and I won't order anything but the wings and fries.....He will get a beer and some pasta dish....He likes it.
But the wings that I order are really really good and filling....and I love the sauces that I am able to get with it. would give it a 4, but have eaten other foods here too, so down graded to a 3.
Service is always sensational at Boston Pizza. Probably the only reason why I even returned to a Boston Pizza after eating other stuff on their menu that was crappy. Glad I tried their wings though.....That's good
I've been to this place many times before on and off. Don't know why I don't patron here more often....Maybe I like hamburgers too much, but anyways.
Last week I came here with a friend of mine.....the décor I find is great. It's a little crampy, so wouldn't suggest coming with a large crowd.....but a few friends would definitely be great. It was pretty busy when we came, so after a few moments my friend and I just went up to the front and asked to be seated, which was fine (Hey, it's not White Spot, Milestone's or Earl's) it's an independently owned restaurant.....they don't need to impress us by having some hot hostess waiting at the door to seat us.......not all restaurant owners have excess money to hire staff members that are not required (Just good service and good food is what I am looking for)
Anyhow, we were seated and since we were two we sat at the two seater table by the wall, but later on a lady (owner?) asked us if we would like one of the bigger centre tables regardless if it was just us. We gladly accepted (Good Service there)
Shortly after we ordered. I ordered chicken fettucini with alfredo sauce, and my friend ordered a large souvlaki dinner. We shared a saganaki. The saganaki was ok. I guess in order for it to be good, you have to pretty much eat it right after it comes off the stove. I guess by the time it gets to your table it hardens, but I notice that at all Greek restaurants when I get Saganaki (not the restaurants fault....guess just the way it is) So I guess I won't be eating Saganaki ever again at a restaurant.
Anyhow, main dishes.....OH MY GOODNESS. Flavourful Fettucini. oh and it came with a choice of a salad (I chose ceasar) both were fantastic and for only $14 and BIG portion. My friends souvlaki was BIG....yes, it was a large but wasn't expecting that size. I think it came with 2 souvlakia if I remember correctly.....I finished my food, but my friend had to take theirs to go......My friend actually complained that they even put TOO much rice (but hey, better than not enough I say)
This is certainly a place that I will be coming back to more often.....cheap prices and good food. I mean really. You HAVE to try this place and DON'T tell me that you don't like it.
I remember this place being amazing for its POUTINE. It used to be poutine heaven for me because of the variety of poutines you could chose from. I never considered La Belle Patate to be cheap but for the sizes of poutine and the quality served I tended to overlook it. But now that I have come back a couple of times after trying other places, I feel that the food has either gone downhill or something...Whatever it is, I feel that it is not up to par with the other poutine-places in the city. The cheese curds were okay but the fries were burnt, and the gravy was a little cold and lackluster (the gravy is vegetarian, which takes away half of the taste already).
I have ordered take-out from Akbar's a couple of times in the past and liked their food but never really had the opportunity to eat in. Vancouver has so many places to eat that it's hard to try them all at out.
So this time around, I ate at Akbars. To be honest, the restaurant didn't look anything special from the outside. JUST OKAY. Once inside it was better, not to mention the fact that i like spicy food. We arrived at around 7 pm and the place was kind of full but thankfully we had a reservation. Thinking i was a champ, i ordered butter chicken with palak panner at the most spicy level and suffered. I should've known! Grasping for water, I asked the waiter if i could be changed to something less spicy. Thankfully they did. Once my plate was changed, I was able to enjoy my meal :)
I have been going here for years with my boyfriend and we are always treated like friends. The owner and his family run a great cafe where you can buy breakfast all day long. Sometimes we stay for beers too and have more fun than going to the pub. Whether you want to have a quiet brunch with your friend or come and chat with the local community who are regular customers you will be happy leaving nicolinas. French toast is the best and best entre is the beef teriyaki. I would like to thank Jack and his family for always being so good to us. Mishka and Ryan
I used to love this place and was it's biggest fan. But after tonight, I will be looking for somewhere new to order from. Food quality has gone down.
I had friends over and we ordered a number of dishes in cluding sweet and sour prawns. After we picked up and got back it turned out there were no prawns in the bag and they were the main dish for two non meat eaters. I checked the bill and the stupid order girl who was so bad on the phone to begin with, wrote down sweet and sour sauce not prawns. How can you not tell the difference?
The egg rolls were cold and we'd actually ordered spring rolls anyway. We ordered extra plum sauce and got 2 (instead of one I guess?) and finally there were NO fortune cookies. They whole meal was a write off.
Next time we'll try Hons.
My girlfriend bought a Groupon for this place. I know it has been around for a while and has had different owners. My understanding is the first owner did a nice job. Currently it is pretty weak.
We got the brunch buffet. I could nit pick a number of weak points of this restaurant but it isn't worth the time. The food for the most part is below average with a small selection. Only the fish pakoras and naan were really good. The daal was decent. The rest was poor. I didn't enjoy the flavour. If a person had a Groupon and wanted to feed it would do. I wouldn't go back. I would recommend trying any place you have never heard of over this. At least somewhere else you have a chance at good food as you have no chance here.
The Groupon curse continues.
After reading some mixed reviews, I was still curious to try this place out.
So pleasantly surprised.
Great location (local history)
We went for lunch and were both happy with our meals.
Cauliflower bites were perfect.
Awesome homemade burger!!
Very reasonably priced!
Defiantly wish nothing but the best for this buisness!!
Looking forward to going back soon!!
I believe the restaurant is in early days of new ownership, but seem to have it under control.
I would highly recomend The Castle as a great dining experience.
A great way to end the day after spending a bit of time in our historic New Westminster.
Great story about the building and its place in history.
Two thumbs up!!
Looking for a place to take visitors, and catch a good view, this is the place to go!!!!.
ARC is the former Herons Restaurant at the Fairmont Waterfront, situated directly across from the Vancouver Trade & Convention Centre. After having read the reviews on Herons on this site I was somewhat hesitant to try out ARC, as I noticed the Executive Chef was still the same. However the few reviews I could locate online were quite favourable.
We were seated promptly for our 7PM reservation. The restaurant is located on the main floor (lobby level) of the hotel, so while the windows are floor to ceiling & provides seating on two levels, the view is primarily that of the street and convention centre, with only limited views of the mountains. We were however seated with that view. If the view is important, another venue might be a better choice.
Wines by the glass were steep, in the $15 range for a 6 oz serving. We tried the Blasted Church Pinot Gris and it was well received. Appys were in the $10 - 17 dollar range, with entrees starting at $24 for a pasta reaching $38 for the Rack of Lamb. Desserts were the most reasonable, most under $10, with their own ice cream at $6.
We started off by sharing an order of Foraged Mushroom Toast on rosemary bread ($10). In light of the modest price, the serving was adequate for two & quite tasty. For our entrees, I ordered the Glazed Duck Breast ($32) and my wife the Roast Rack of Yakima Valley Lamb ($38).
My duck was disappointing. It could not be described as dry, but I found it if not tough, somewhat rubbery, with very little taste. It came with a ancient grain. which I took an immediate dislike to. The vegetables however were delicious.
The rack of lamb was quite small, only two racks, but prepared medium rare as ordered. It had a good portion of mashed potatoes, mushrooms and peas. My wife enjoyed the dish.
My duck was replaced without question by their Cavatelli Pasta, which was served in a heavy cream sauce which contained mushrooms & peas (a theme on their menu and they have a roof garden). The pasta had a somewhat chewy texture like Gnocchi. Overall it was wonderful.
Dessert was their Maple Hazelnut ice cream, a large portion which two could easily share. Not sure if as a result of it being our anniversary or due to my duck, but they brought me a Bag of Doughnuts which came with three sauces. Tasted just like PNE. An innovative and welcome end to the evening. We were both pleasantly full.
The staff and manager were all very pleasant, attentive and eager to please. Overall it was a very pleasant evening spent in a nice location in the heart of the city.
Food and service was really good. Enjoyed the dinner buffet...for $14.95 its a steal! Great variety from pakoras, biryani, veggie curries, meat curries, tandoori chicken, fried fish, naan bread, dessert etc. Lovely atmosphere, you can tell the restaurant owners have really invested a lot of time and effort in the decoration of the restaurant - it really has a great south asian theme! Favourite from the menu has to be the classic butter chicken! Also, beef nihari was a bit spicy, but very tasty! Never tried anything like this curry before. All food was fresh and frequently refilled by the waiters. This restaurant is different from other restaurants in the area as it blends in Pakistani cuisine, you will not find some of the dishes that this restaurant offers at your typical Indian restaurant. Location is also good and easy to find. Overall, Gulberg Fine Cuisine is a hit with all our friends and family!
early birthday dinner, hostess offers first available lounge table to the couple who comes in after me. i waited for them to accept it, so i could make my exit, but they turned it down.
i ordered a steak medium rare, but i should've just told her to surprise me, as it came back as a tough puck.
this was the second time here, and the cook's second mistake on the order. oh yeah, the first time i came in, they served me crab shell in the crab cakes. almost broke a tooth. the waitress offered up the comment from the observant cook that, 'this happens sometimes.' maybe they should've fired that cook, or put a disclaimer next to the crab cakes on the menu. also a rare steak on a medium rare order.
i only commit to spending so much money, when i expect to get excellent food and excellent service. silly me.
thank-you to the cook, who has convinced me to stop wasting my money at the keg franchise.
Unfortunately this restaurant needs a lot of work. Value is very poor, food is mediocre and portion size is small for amount charged. The manager is lazy and certainly isn't welcoming unless you are consuming alcohol. Service is extremely slow you can wait up to 20 minutes for someone to acknowledge you are at a table.
We were excited when a new western cuisine restaurant first opened approx three years ago. We have been there numerous times since they opened and food has been average no matter what day of the week. Service is better during Monday through Friday. Sunday is the worst day to go to this restaurant as this is their busiest day and they find it difficult to deal with high volume of customers.On Sundays they bring in a family member an older gentleman to help with customers and he is rude and lazy. The restaurant is currently for sale hopefully the new owners will keep it western cuisine.
What a disappointment. Arrived at 11.40 AM for their buffet and was told the Buffet opens at 12. Their sign states 11:30. Ok came back at 12:10 and found a small buffet 12 items in the hot section. Goat curry is always my favourite BUT not this time. Meat was old and very tough. It appears as if they cook the meat days ahead of time and just add it to a sauce. Meat not even stirred in as it was sitting of top of sauce ,all dried looking. Butter Chicken dish same , very small pieces and again prepared much earlier and tasted strange.
When I told our waitress she could not less. Told our cashier ,again my comments went unanswered.
The sauces were very good ,premises very clean. This restaurant is located in a small strip mall in S Surrey and the owners must serve a much better buffet. I can not see this place lasting. Only two other people eating there on a Friday lunch time.Aug ,2014
Did lunch on a Groupon. We really weren't expecting much based upon some of the previous reviews and the location, being situated in touristy Gastown. The antipasto for two was excellent and included quality prosciutto, three large prawns, provolone, salami, tomatoes, arugula, and some pickled veggies. Mains consisted of a good sized Atlantic lobster (which the kitchen had kindly split in half and cracked open the claws) with a side of al dente pasta which was substituted for risotto by request at no additional cost, and a delicious grilled scallop and prawn combo. Both dishes were accompanied by perfectly cooked green beans, squash and beets. Service was extremely pleasant and professional. Only complaint was that the chocolate ganache tort for dessert was rather tasteless. Will definitely be back.
Ok, I may not work 40 hours a week, but seriously.....
I mean this guy doesn't want to give a lousy tip to the poor delivery driver, who probably has to put up with a bunch of crap from many patron.....Fine, don't tip.....It's not exactly mandatory, but obviously you are a stupid loser and made a big stink to the delivery driver about not leaving him a tip (I would be embarrassed if I were making the one making a big stink about having to leave a tip to the delivery, and insulted if I were the delivery driver)
And the $3.50 delivery charge (Well Duh) how do you think the tip less delivery driver gets paid? and do you think the delivery car just magically appeared (WITH GAS) not to mention car insurance. KFC does that too, and I am sure there are other places who also do it. Why do you think you get 10% off for pick up orders you moron? Delivering your stupid pizza to your house involves costs that the restaurant pays (Idiot)
And I can't believe News 1130 was too stupid to even air your lame story.....They must have had no better news to report (Must have been an extremely slow day for them) but after airing that crap, I wouldn't be surprised if they lost many viewers or listeners.
I am surprised your wife isn't divorcing you after all that crap
New Japanese restaurant opened in Broadmoor by RBC bank. Don't be deceived by its new opening, it was quite busy when I came in during dinnertime with my brother. We were seated quickly and given menus to look at. The menu was intriguing and the ambiance was enticing. Most of their decor were of old looking, but it was of Japanese tradition. We ordered the salmon and tuna nigiri and the bc roll. When the food arrived, I was surprised to see the salmon nigiri were long-cuts of fresh pink salmon and the tuna had a lively colour, unlike most cheaper Japanese restaurants. The sushi rice used to make both the rolls and the nigiri were somewhat bland though, I guess that's what happens when MSG is not used in food. However, I would much rather prefer a meal without MSG than with it. After finishing our meals, we were full and content and the bill totaled to $30.24 with its current 20% discount. Most of my trips out to sushi restaurants would amount to about 50-60 dollars a person. Gami sushi is definitely worth a try if you're looking for decent food for a cheap price.
i had a good time all in all and just wanted to post that. if you are looking for a good draught selection and a fun patio do it up. our server was very busy but she was all smiles ta the table. we got a few appies and they were decent, no complaints.
Great experience at this brand new joint! Menu has enticing items like coconut crusted tuna, shrimp gyoza, spicy pork gyoza, lobster motoyaki, and a great selection of specialty rolls. The highlight of the night was the okonomiyaki (Japanese savory pancake)- filled with shrimp, mussels, and tender squid. Came to table cooked in a sizzling cast iron plate. Tempura was fresh and light. The accompanying sauce was so much better than the usual bland stuff. Decor is lovely. Service was extremely friendly, although I hope more attention to detail will be paid once they've been open longer. This will definitely become a neighbourhood favourite
I would recommend this bar to anyone, the food and service are awesome and the live entertainment is fantastic. Great value for the money, and football on the big screen with loads of yummy chicken wings and imported beer is the most fun. Live music and a fun atmosphere make Sawbucks my favorite bar when I am in the area.
|1.||Stepho's Greek Taverna|
|3.||Anton's Pasta Bar|
|5.||Fish On Rice|
|9.||Phnom Penh Restaurant|
|11.||Kobe Japanese Steak House|
|13.||Gotham Steakhouse & Cocktail Bar|
|2.||Steveston Pizza Co.|
|3.||Sushi Shelter 101|
|4.||La Charcuterie Delicatessen|
|5.||Seasons in the Park|
|6.||Talay Thai Restaurant|
|7.||Diva at The Met|
|11.||Thomas Haas Chocolates & Patisserie|
|12.||Firehall Bistro, The|
|13.||Guu with Garlic|
|15.||Salade de Fruits Cafe|
|16.||Pink Peppercorn Seafood House|
|18.||La Grotta Del Formaggio|